Bioactive flavonoid p-hydroxycinnamic acid stimulates osteoblastogenesis and suppresses adipogenesis in bone marrow culture

The bioactive flavonoid p-hydroxycinnamic acid (HCA), which is an intermediate-metabolic substance in plants and fruits, is synthesized from tyrosine. The biological effect of HCA is poorly understood. Among cinnamic acid and its related compounds, HCA has a specific-anabolic effect on bone, being f...

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Detalles Bibliográficos
Autores principales: Yamaguchi, Masayoshi, Baile, Clifton A., Zhu, Shijun, Shoji, Mamoru
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2013
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3832765/
https://www.ncbi.nlm.nih.gov/pubmed/24026435
http://dx.doi.org/10.1007/s00441-013-1707-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3832765/
https://www.ncbi.nlm.nih.gov/pubmed/24026435
http://dx.doi.org/10.1007/s00441-013-1707-6

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