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Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses

Lactic acid bacteria collected from artisanal farmhouses were characterized using a polyphasic approach. Phenotypic methods including biochemical assays, ribosomal DNA restriction analysis and 16S rDNA sequence analysis were performed. This approach provides accuracy for identification, and helps to...

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Detalles Bibliográficos
Autores principales: Reginensi, Stella M., González, Marcela J., Bermúdez, Jorge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Brazilian Society of Microbiology 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3833138/
https://www.ncbi.nlm.nih.gov/pubmed/24294232
http://dx.doi.org/10.1590/S1517-83822013000200013
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author Reginensi, Stella M.
González, Marcela J.
Bermúdez, Jorge
author_facet Reginensi, Stella M.
González, Marcela J.
Bermúdez, Jorge
author_sort Reginensi, Stella M.
collection PubMed
description Lactic acid bacteria collected from artisanal farmhouses were characterized using a polyphasic approach. Phenotypic methods including biochemical assays, ribosomal DNA restriction analysis and 16S rDNA sequence analysis were performed. This approach provides accuracy for identification, and helps to avoid the loss of natural biodiversity including potentially valuable strains.
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spelling pubmed-38331382013-11-30 Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses Reginensi, Stella M. González, Marcela J. Bermúdez, Jorge Braz J Microbiol Short Communication Lactic acid bacteria collected from artisanal farmhouses were characterized using a polyphasic approach. Phenotypic methods including biochemical assays, ribosomal DNA restriction analysis and 16S rDNA sequence analysis were performed. This approach provides accuracy for identification, and helps to avoid the loss of natural biodiversity including potentially valuable strains. Brazilian Society of Microbiology 2013-10-30 /pmc/articles/PMC3833138/ /pubmed/24294232 http://dx.doi.org/10.1590/S1517-83822013000200013 Text en Copyright © 2013, Sociedade Brasileira de Microbiologia All the content of the journal, except where otherwise noted, is licensed under a Creative Commons License CC BY-NC.
spellingShingle Short Communication
Reginensi, Stella M.
González, Marcela J.
Bermúdez, Jorge
Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title_full Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title_fullStr Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title_full_unstemmed Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title_short Phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
title_sort phenotypic and genotypic characterization of lactic acid bacteria isolated from cow, ewe and goat dairy artisanal farmhouses
topic Short Communication
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3833138/
https://www.ncbi.nlm.nih.gov/pubmed/24294232
http://dx.doi.org/10.1590/S1517-83822013000200013
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