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The effect of breakfast cereal consumption on adolescents' cognitive performance and mood

The aim of the current study was to investigate the effect of breakfast consumption on cognitive performance and mood in adolescents, and any interaction that breakfast consumption might have with cognitive load. The rationale for this approach was that the beneficial effects of any intervention wit...

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Detalles Bibliográficos
Autores principales: Defeyter, Margaret A., Russo, Riccardo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3834293/
https://www.ncbi.nlm.nih.gov/pubmed/24312043
http://dx.doi.org/10.3389/fnhum.2013.00789