Cargando…
Aptamers: A Promosing Tool for Ochratoxin A Detection in Food Analysis
The contamination of food and feed by mycotoxins has become an increasingly serious problem. Mycotoxins represent a major risk to human and animal health, as well as economics. Herein, we focus on Ochratoxin A (OTA), which is one of the most common mycotoxins contaminating feed and foodstuffs. OTA i...
Autores principales: | Rhouati, Amina, Yang, Cheng, Hayat, Akhtar, Marty, Jean-Louis |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2013
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3847711/ https://www.ncbi.nlm.nih.gov/pubmed/24196457 http://dx.doi.org/10.3390/toxins5111988 |
Ejemplares similares
-
Recent Advances and Achievements in Nanomaterial-Based, and Structure Switchable Aptasensing Platforms for Ochratoxin A Detection
por: Hayat, Akhtar, et al.
Publicado: (2013) -
Label-Free Aptasensors for the Detection of Mycotoxins
por: Rhouati, Amina, et al.
Publicado: (2016) -
A Review of the Construction of Nano-Hybrids for Electrochemical Biosensing of Glucose
por: Batool, Razia, et al.
Publicado: (2019) -
Nano-Aptasensing in Mycotoxin Analysis: Recent Updates and Progress
por: Rhouati, Amina, et al.
Publicado: (2017) -
Development of Fluorescent Aptasensors Based on G-Quadruplex Quenching Ability for Ochratoxin A and Potassium Ions Detection
por: Yang, Cheng, et al.
Publicado: (2022)