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Assessing multiple foodborne, waterborne and environmental exposures of healthy people to potential enteric pathogen sources: effect of age, gender, season, and recall period
Information is lacking in Canada on the frequency of exposures of healthy people to enteric pathogen sources (i.e. water, food, animal contact) at the community level. This information is critical to develop more robust risk assessments and prioritize control measures. A 12-month-long cross-sectiona...
Autores principales: | DAVID, J. M., RAVEL, A., NESBITT, A., PINTAR, K., POLLARI, F. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Cambridge University Press
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3857592/ https://www.ncbi.nlm.nih.gov/pubmed/23731678 http://dx.doi.org/10.1017/S0950268813000770 |
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