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Evaluation of rhizosphere, rhizoplane and phyllosphere bacteria and fungi isolated from rice in Kenya for plant growth promoters
Rice (Oryza sativa L.) is the most important staple food crop in many developing countries, and is ranked third in Kenya after maize and wheat. Continuous cropping without replenishing soil nutrients is a major problem in Kenya resulting to declining soil fertility. The use of chemical fertilizers t...
Autores principales: | Mwajita, Mwashasha Rashid, Murage, Hunja, Tani, Akio, Kahangi, Esther M |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3863402/ https://www.ncbi.nlm.nih.gov/pubmed/24349944 http://dx.doi.org/10.1186/2193-1801-2-606 |
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