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Erratum
| Autor principal: | |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Korean Nutrition Society and the Korean Society of Community Nutrition
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3865276/ http://dx.doi.org/10.4162/nrp.2013.7.6.519 |
| _version_ | 1782296010279616512 |
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| author | Kim, Jihye |
| author_facet | Kim, Jihye |
| author_sort | Kim, Jihye |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-3865276 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2013 |
| publisher | The Korean Nutrition Society and the Korean Society of Community Nutrition |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-38652762013-12-18 Erratum Kim, Jihye Nutr Res Pract Erratum The Korean Nutrition Society and the Korean Society of Community Nutrition 2013-12 2013-11-29 /pmc/articles/PMC3865276/ http://dx.doi.org/10.4162/nrp.2013.7.6.519 Text en ©2013 The Korean Nutrition Society and the Korean Society of Community Nutrition http://creativecommons.org/licenses/by-nc/3.0/ This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/3.0/) which permits unrestricted non-commercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
| spellingShingle | Erratum Kim, Jihye Erratum |
| title | Erratum |
| title_full | Erratum |
| title_fullStr | Erratum |
| title_full_unstemmed | Erratum |
| title_short | Erratum |
| title_sort | erratum |
| topic | Erratum |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3865276/ http://dx.doi.org/10.4162/nrp.2013.7.6.519 |
| work_keys_str_mv | AT kimjihye erratum |