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Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children

BACKGROUND: The OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) project carried out a school meal study to assess the impact of a New Nordic Diet (NND). The random controlled trial involved 834 children aged 8–11 in nine local authority schools...

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Autores principales: Biltoft-Jensen, Anja, Hjorth, Mads F., Trolle, Ellen, Christensen, Tue, Brockhoff, Per B., Andersen, Lene F., Tetens, Inge, Matthiessen, Jeppe
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Co-Action Publishing 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3867750/
https://www.ncbi.nlm.nih.gov/pubmed/24358037
http://dx.doi.org/10.3402/fnr.v57i0.21434
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author Biltoft-Jensen, Anja
Hjorth, Mads F.
Trolle, Ellen
Christensen, Tue
Brockhoff, Per B.
Andersen, Lene F.
Tetens, Inge
Matthiessen, Jeppe
author_facet Biltoft-Jensen, Anja
Hjorth, Mads F.
Trolle, Ellen
Christensen, Tue
Brockhoff, Per B.
Andersen, Lene F.
Tetens, Inge
Matthiessen, Jeppe
author_sort Biltoft-Jensen, Anja
collection PubMed
description BACKGROUND: The OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) project carried out a school meal study to assess the impact of a New Nordic Diet (NND). The random controlled trial involved 834 children aged 8–11 in nine local authority schools in Denmark. Dietary assessment was carried out using a program known as WebDASC (Web-based Dietary Assessment Software for Children) to collect data from the children. OBJECTIVE: To compare the energy intake (EI) of schoolchildren aged 8–11 estimated using the WebDASC system against the total energy expenditure (TEE) as derived from accelerometers worn by the children during the same period. A second objective was to evaluate the WebDASC's usability. DESIGN: Eighty-one schoolchildren took part in what was the pilot study for the OPUS project, and they recorded their total diet using WebDASC and wore an accelerometer for two periods of seven consecutive days: at baseline, when they ate their usual packed lunches and at intervention when they were served the NND. EI was estimated using WebDASC, and TEE was calculated from accelerometer-derived activity energy expenditure, basal metabolic rate, and diet-induced thermogenesis. WebDASC's usability was assessed using a questionnaire. Parents could help their children record their diet and answer the questionnaire. RESULTS: Evaluated against TEE as derived from the accelerometers worn at the same time, the WebDASC performed just as well as other traditional methods of collecting dietary data and proved both effective and acceptable with children aged 8–11, even with perhaps less familiar foods of the NND. CONCLUSIONS: WebDASC is a useful method that provided a reasonably accurate measure of EI at group level when compared to TEE derived from accelerometer-determined physical activity in children. WebDASC will benefit future research in this area.
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spelling pubmed-38677502013-12-19 Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children Biltoft-Jensen, Anja Hjorth, Mads F. Trolle, Ellen Christensen, Tue Brockhoff, Per B. Andersen, Lene F. Tetens, Inge Matthiessen, Jeppe Food Nutr Res Original Article BACKGROUND: The OPUS (Optimal well-being, development and health for Danish children through a healthy New Nordic Diet) project carried out a school meal study to assess the impact of a New Nordic Diet (NND). The random controlled trial involved 834 children aged 8–11 in nine local authority schools in Denmark. Dietary assessment was carried out using a program known as WebDASC (Web-based Dietary Assessment Software for Children) to collect data from the children. OBJECTIVE: To compare the energy intake (EI) of schoolchildren aged 8–11 estimated using the WebDASC system against the total energy expenditure (TEE) as derived from accelerometers worn by the children during the same period. A second objective was to evaluate the WebDASC's usability. DESIGN: Eighty-one schoolchildren took part in what was the pilot study for the OPUS project, and they recorded their total diet using WebDASC and wore an accelerometer for two periods of seven consecutive days: at baseline, when they ate their usual packed lunches and at intervention when they were served the NND. EI was estimated using WebDASC, and TEE was calculated from accelerometer-derived activity energy expenditure, basal metabolic rate, and diet-induced thermogenesis. WebDASC's usability was assessed using a questionnaire. Parents could help their children record their diet and answer the questionnaire. RESULTS: Evaluated against TEE as derived from the accelerometers worn at the same time, the WebDASC performed just as well as other traditional methods of collecting dietary data and proved both effective and acceptable with children aged 8–11, even with perhaps less familiar foods of the NND. CONCLUSIONS: WebDASC is a useful method that provided a reasonably accurate measure of EI at group level when compared to TEE derived from accelerometer-determined physical activity in children. WebDASC will benefit future research in this area. Co-Action Publishing 2013-12-17 /pmc/articles/PMC3867750/ /pubmed/24358037 http://dx.doi.org/10.3402/fnr.v57i0.21434 Text en © 2013 Anja Biltoft-Jensen et al. http://creativecommons.org/licenses/by/2.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited.
spellingShingle Original Article
Biltoft-Jensen, Anja
Hjorth, Mads F.
Trolle, Ellen
Christensen, Tue
Brockhoff, Per B.
Andersen, Lene F.
Tetens, Inge
Matthiessen, Jeppe
Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title_full Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title_fullStr Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title_full_unstemmed Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title_short Comparison of estimated energy intake using Web-based Dietary Assessment Software with accelerometer-determined energy expenditure in children
title_sort comparison of estimated energy intake using web-based dietary assessment software with accelerometer-determined energy expenditure in children
topic Original Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3867750/
https://www.ncbi.nlm.nih.gov/pubmed/24358037
http://dx.doi.org/10.3402/fnr.v57i0.21434
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