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[(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus
During growth on fully deuterated medium the volatile terpene [(2)H(26)]-1-epi-cubenol was released by the actinomycete Streptomyces griseus. This compound represents the first completely deuterated terpene obtained by fermentation. Despite a few previous reports in the literature the operability of...
Autores principales: | , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
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Beilstein-Institut
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3869315/ https://www.ncbi.nlm.nih.gov/pubmed/24367448 http://dx.doi.org/10.3762/bjoc.9.319 |
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author | Citron, Christian A Dickschat, Jeroen S |
author_facet | Citron, Christian A Dickschat, Jeroen S |
author_sort | Citron, Christian A |
collection | PubMed |
description | During growth on fully deuterated medium the volatile terpene [(2)H(26)]-1-epi-cubenol was released by the actinomycete Streptomyces griseus. This compound represents the first completely deuterated terpene obtained by fermentation. Despite a few previous reports in the literature the operability of this approach to fully deuterated compounds is still surprising, because the strong kinetic isotope effect of deuterium is known to slow down all metabolic processes in living organisms. Potential applications of completely labelled compounds from natural sources in structure elucidation, biosynthetic or pharmacokinetic investigations are discussed. |
format | Online Article Text |
id | pubmed-3869315 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
publisher | Beilstein-Institut |
record_format | MEDLINE/PubMed |
spelling | pubmed-38693152013-12-23 [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus Citron, Christian A Dickschat, Jeroen S Beilstein J Org Chem Full Research Paper During growth on fully deuterated medium the volatile terpene [(2)H(26)]-1-epi-cubenol was released by the actinomycete Streptomyces griseus. This compound represents the first completely deuterated terpene obtained by fermentation. Despite a few previous reports in the literature the operability of this approach to fully deuterated compounds is still surprising, because the strong kinetic isotope effect of deuterium is known to slow down all metabolic processes in living organisms. Potential applications of completely labelled compounds from natural sources in structure elucidation, biosynthetic or pharmacokinetic investigations are discussed. Beilstein-Institut 2013-12-10 /pmc/articles/PMC3869315/ /pubmed/24367448 http://dx.doi.org/10.3762/bjoc.9.319 Text en Copyright © 2013, Citron and Dickschat https://creativecommons.org/licenses/by/2.0https://www.beilstein-journals.org/bjoc/termsThis is an Open Access article under the terms of the Creative Commons Attribution License (https://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The license is subject to the Beilstein Journal of Organic Chemistry terms and conditions: (https://www.beilstein-journals.org/bjoc/terms) |
spellingShingle | Full Research Paper Citron, Christian A Dickschat, Jeroen S [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title | [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title_full | [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title_fullStr | [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title_full_unstemmed | [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title_short | [(2)H(26)]-1-epi-Cubenol, a completely deuterated natural product from Streptomyces griseus |
title_sort | [(2)h(26)]-1-epi-cubenol, a completely deuterated natural product from streptomyces griseus |
topic | Full Research Paper |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3869315/ https://www.ncbi.nlm.nih.gov/pubmed/24367448 http://dx.doi.org/10.3762/bjoc.9.319 |
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