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Disparity in cholecalciferol content of commercial preparations available in India
BACKGROUND: High prevalence of vitamin D deficiency (VDD) has been reported throughout the India for all age groups. Increased awareness about VDD among treating physicians has led to increased prescriptions of vitamin D preparations. Based on our experience of varied clinical and radiological respo...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Medknow Publications & Media Pvt Ltd
2013
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3872693/ https://www.ncbi.nlm.nih.gov/pubmed/24381892 http://dx.doi.org/10.4103/2230-8210.122638 |
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author | Khadgawat, Rajesh Ramot, Rekha Chacko, K. M. Marwaha, R. K. |
author_facet | Khadgawat, Rajesh Ramot, Rekha Chacko, K. M. Marwaha, R. K. |
author_sort | Khadgawat, Rajesh |
collection | PubMed |
description | BACKGROUND: High prevalence of vitamin D deficiency (VDD) has been reported throughout the India for all age groups. Increased awareness about VDD among treating physicians has led to increased prescriptions of vitamin D preparations. Based on our experience of varied clinical and radiological response with different vitamin D formulations, we decided to assess cholecalciferol content of commonly available vitamin D formulations. MATERIALS AND METHODS: We measured cholecalciferol content of 14 commercial preparations (two in the form of tablets and 12 as sachet) available in Indian market. Lab analysis was carried out in Shriram Institute for Industrial Research by high-performance liquid chromatography. RESULTS: Of the total 14 samples analyzed only 4 (28.57%) were found to be within the acceptable ranges from −90 to +125% as defined by Indian Pharmacopia while 5 (35.7%) had higher and 5 (35.7%) had lower than the acceptable range. The percentage variation in cholecalciferol content as observed from the printed ranged widely from −91% to +65%. CONCLUSIONS: Our study shows a high degree of variability in cholecalciferol content of commercial preparations available in the Indian pharmaceutical market. This variation has many clinical implications as it may lead both, under treatment as well as vitamin D toxicity. |
format | Online Article Text |
id | pubmed-3872693 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2013 |
publisher | Medknow Publications & Media Pvt Ltd |
record_format | MEDLINE/PubMed |
spelling | pubmed-38726932013-12-31 Disparity in cholecalciferol content of commercial preparations available in India Khadgawat, Rajesh Ramot, Rekha Chacko, K. M. Marwaha, R. K. Indian J Endocrinol Metab Brief Communication BACKGROUND: High prevalence of vitamin D deficiency (VDD) has been reported throughout the India for all age groups. Increased awareness about VDD among treating physicians has led to increased prescriptions of vitamin D preparations. Based on our experience of varied clinical and radiological response with different vitamin D formulations, we decided to assess cholecalciferol content of commonly available vitamin D formulations. MATERIALS AND METHODS: We measured cholecalciferol content of 14 commercial preparations (two in the form of tablets and 12 as sachet) available in Indian market. Lab analysis was carried out in Shriram Institute for Industrial Research by high-performance liquid chromatography. RESULTS: Of the total 14 samples analyzed only 4 (28.57%) were found to be within the acceptable ranges from −90 to +125% as defined by Indian Pharmacopia while 5 (35.7%) had higher and 5 (35.7%) had lower than the acceptable range. The percentage variation in cholecalciferol content as observed from the printed ranged widely from −91% to +65%. CONCLUSIONS: Our study shows a high degree of variability in cholecalciferol content of commercial preparations available in the Indian pharmaceutical market. This variation has many clinical implications as it may lead both, under treatment as well as vitamin D toxicity. Medknow Publications & Media Pvt Ltd 2013 /pmc/articles/PMC3872693/ /pubmed/24381892 http://dx.doi.org/10.4103/2230-8210.122638 Text en Copyright: © Indian Journal of Endocrinology and Metabolism http://creativecommons.org/licenses/by-nc-sa/3.0 This is an open-access article distributed under the terms of the Creative Commons Attribution-Noncommercial-Share Alike 3.0 Unported, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Brief Communication Khadgawat, Rajesh Ramot, Rekha Chacko, K. M. Marwaha, R. K. Disparity in cholecalciferol content of commercial preparations available in India |
title | Disparity in cholecalciferol content of commercial preparations available in India |
title_full | Disparity in cholecalciferol content of commercial preparations available in India |
title_fullStr | Disparity in cholecalciferol content of commercial preparations available in India |
title_full_unstemmed | Disparity in cholecalciferol content of commercial preparations available in India |
title_short | Disparity in cholecalciferol content of commercial preparations available in India |
title_sort | disparity in cholecalciferol content of commercial preparations available in india |
topic | Brief Communication |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3872693/ https://www.ncbi.nlm.nih.gov/pubmed/24381892 http://dx.doi.org/10.4103/2230-8210.122638 |
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