High protein intake is associated with low prevalence of frailty among old Japanese women: a multicenter cross-sectional study

BACKGROUND: Protein intake has been inversely associated with frailty. However, no study has examined the effect of the difference of protein sources (animal or plant) or the amino acid composing the protein on frailty. Therefore, we examined the association of protein and amino acid intakes with fr...

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Detalles Bibliográficos
Autores principales: Kobayashi, Satomi, Asakura, Keiko, Suga, Hitomi, Sasaki, Satoshi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2013
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3878252/
https://www.ncbi.nlm.nih.gov/pubmed/24350714
http://dx.doi.org/10.1186/1475-2891-12-164

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3878252/
https://www.ncbi.nlm.nih.gov/pubmed/24350714
http://dx.doi.org/10.1186/1475-2891-12-164

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