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Protective Effect of Theaflavin on Erythrocytes Subjected to In Vitro Oxidative Stress

Antioxidant and free radical scavenging effect of black tea theaflavins has been shown in many epidemiological studies. In the present work we report the protective mechanism of tea theaflavins on biomarkers of oxidative stress, which are elevated during stress conditions. We hereby report the in vi...

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Detalles Bibliográficos
Autores principales:	Fatima, Mahejabeen, Kesharwani, Rajesh Kumar, Misra, Krishna, Rizvi, Syed Ibrahim
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2013
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3880739/ https://www.ncbi.nlm.nih.gov/pubmed/24455262 http://dx.doi.org/10.1155/2013/649759

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