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Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland
Continuous exposure to low levels of Cryptosporidium oocysts is associated with production of protective antibodies. We investigated prevalence of antibodies against the 27-kDa Cryptosporidium oocyst antigen among blood donors in 2 areas of Scotland supplied by drinking water from different sources...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Centers for Disease Control and Prevention
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3884704/ https://www.ncbi.nlm.nih.gov/pubmed/24377436 http://dx.doi.org/10.3201/eid2001.120386 |
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author | Ramsay, Colin N. Wagner, Adam P. Robertson, Chris Smith, Huw V. Pollock, Kevin G.J. |
author_facet | Ramsay, Colin N. Wagner, Adam P. Robertson, Chris Smith, Huw V. Pollock, Kevin G.J. |
author_sort | Ramsay, Colin N. |
collection | PubMed |
description | Continuous exposure to low levels of Cryptosporidium oocysts is associated with production of protective antibodies. We investigated prevalence of antibodies against the 27-kDa Cryptosporidium oocyst antigen among blood donors in 2 areas of Scotland supplied by drinking water from different sources with different filtration standards: Glasgow (not filtered) and Dundee (filtered). During 2006–2009, seroprevalence and risk factor data were collected; this period includes 2007, when enhanced filtration was introduced to the Glasgow supply. A serologic response to the 27-kDa antigen was found for ≈75% of donors in the 2 cohorts combined. Mixed regression modeling indicated a 32% step-change reduction in seroprevalence of antibodies against Cryptosporidium among persons in the Glasgow area, which was associated with introduction of enhanced filtration treatment. Removal of Cryptosporidium oocysts from water reduces the risk for waterborne exposure, sporadic infections, and outbreaks. Paradoxically, however, oocyst removal might lower immunity and increase the risk for infection from other sources. |
format | Online Article Text |
id | pubmed-3884704 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Centers for Disease Control and Prevention |
record_format | MEDLINE/PubMed |
spelling | pubmed-38847042014-01-08 Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland Ramsay, Colin N. Wagner, Adam P. Robertson, Chris Smith, Huw V. Pollock, Kevin G.J. Emerg Infect Dis Research Continuous exposure to low levels of Cryptosporidium oocysts is associated with production of protective antibodies. We investigated prevalence of antibodies against the 27-kDa Cryptosporidium oocyst antigen among blood donors in 2 areas of Scotland supplied by drinking water from different sources with different filtration standards: Glasgow (not filtered) and Dundee (filtered). During 2006–2009, seroprevalence and risk factor data were collected; this period includes 2007, when enhanced filtration was introduced to the Glasgow supply. A serologic response to the 27-kDa antigen was found for ≈75% of donors in the 2 cohorts combined. Mixed regression modeling indicated a 32% step-change reduction in seroprevalence of antibodies against Cryptosporidium among persons in the Glasgow area, which was associated with introduction of enhanced filtration treatment. Removal of Cryptosporidium oocysts from water reduces the risk for waterborne exposure, sporadic infections, and outbreaks. Paradoxically, however, oocyst removal might lower immunity and increase the risk for infection from other sources. Centers for Disease Control and Prevention 2014-01 /pmc/articles/PMC3884704/ /pubmed/24377436 http://dx.doi.org/10.3201/eid2001.120386 Text en https://creativecommons.org/licenses/by/4.0/This is a publication of the U.S. Government. This publication is in the public domain and is therefore without copyright. All text from this work may be reprinted freely. Use of these materials should be properly cited. |
spellingShingle | Research Ramsay, Colin N. Wagner, Adam P. Robertson, Chris Smith, Huw V. Pollock, Kevin G.J. Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title | Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title_full | Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title_fullStr | Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title_full_unstemmed | Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title_short | Effects of Drinking-Water Filtration on Cryptosporidium Seroepidemiology, Scotland |
title_sort | effects of drinking-water filtration on cryptosporidium seroepidemiology, scotland |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3884704/ https://www.ncbi.nlm.nih.gov/pubmed/24377436 http://dx.doi.org/10.3201/eid2001.120386 |
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