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Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality
Well-trained experts in pearl grading have been thought to evaluate pearls according to their glossiness, interference color, and shape. However, the characteristics of their evaluations are not fully understood. Using pearl grading experiments, we investigate the consistency of novice (i.e., withou...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3899256/ https://www.ncbi.nlm.nih.gov/pubmed/24466074 http://dx.doi.org/10.1371/journal.pone.0086400 |
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author | Tani, Yusuke Nagai, Takehiro Koida, Kowa Kitazaki, Michiteru Nakauchi, Shigeki |
author_facet | Tani, Yusuke Nagai, Takehiro Koida, Kowa Kitazaki, Michiteru Nakauchi, Shigeki |
author_sort | Tani, Yusuke |
collection | PubMed |
description | Well-trained experts in pearl grading have been thought to evaluate pearls according to their glossiness, interference color, and shape. However, the characteristics of their evaluations are not fully understood. Using pearl grading experiments, we investigate the consistency of novice (i.e., without knowledge of pearl grading) and expert participants’ pearl grading skill and then compare the novices’ grading with that of experts; furthermore, we discuss the relationship between grading, interference color, and glossiness. We found that novices’ grading was significantly less concordant with experts average grading than was experts’ grading; more than half of novices graded pearls the opposite of how experts graded those same pearls. However, while experts graded pearls more consistently than novices did, novices’ consistency was relatively high. We also found differences between the groups in regression analyses that used interference color and glossiness as explanatory variables and were conducted for each trial. Although the regression coefficient was significant in 60% of novices’ trials, there were fewer significant trials for the experts (20%). This indicates that novices can also make use of these two factors, but that their usage is simpler than that of the experts. These results suggest that experts and novices share some values about pearls but that the evaluation method is elaborated for experts. |
format | Online Article Text |
id | pubmed-3899256 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Public Library of Science |
record_format | MEDLINE/PubMed |
spelling | pubmed-38992562014-01-24 Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality Tani, Yusuke Nagai, Takehiro Koida, Kowa Kitazaki, Michiteru Nakauchi, Shigeki PLoS One Research Article Well-trained experts in pearl grading have been thought to evaluate pearls according to their glossiness, interference color, and shape. However, the characteristics of their evaluations are not fully understood. Using pearl grading experiments, we investigate the consistency of novice (i.e., without knowledge of pearl grading) and expert participants’ pearl grading skill and then compare the novices’ grading with that of experts; furthermore, we discuss the relationship between grading, interference color, and glossiness. We found that novices’ grading was significantly less concordant with experts average grading than was experts’ grading; more than half of novices graded pearls the opposite of how experts graded those same pearls. However, while experts graded pearls more consistently than novices did, novices’ consistency was relatively high. We also found differences between the groups in regression analyses that used interference color and glossiness as explanatory variables and were conducted for each trial. Although the regression coefficient was significant in 60% of novices’ trials, there were fewer significant trials for the experts (20%). This indicates that novices can also make use of these two factors, but that their usage is simpler than that of the experts. These results suggest that experts and novices share some values about pearls but that the evaluation method is elaborated for experts. Public Library of Science 2014-01-22 /pmc/articles/PMC3899256/ /pubmed/24466074 http://dx.doi.org/10.1371/journal.pone.0086400 Text en © 2014 Tani et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited. |
spellingShingle | Research Article Tani, Yusuke Nagai, Takehiro Koida, Kowa Kitazaki, Michiteru Nakauchi, Shigeki Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title | Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title_full | Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title_fullStr | Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title_full_unstemmed | Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title_short | Experts and Novices Use the Same Factors–But Differently–To Evaluate Pearl Quality |
title_sort | experts and novices use the same factors–but differently–to evaluate pearl quality |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3899256/ https://www.ncbi.nlm.nih.gov/pubmed/24466074 http://dx.doi.org/10.1371/journal.pone.0086400 |
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