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Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010

OBJECTIVE: To analyze hospitalization for lower extremity amputations (LEAs) and amputee rates in persons with and without diabetes in Italy. RESEARCH DESIGN AND METHODS: All patients with LEAs in the period 2001–2010 were identified analyzing the National Hospital Discharge Record database. For eac...

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Autores principales: Lombardo, Flavia L., Maggini, Marina, De Bellis, Alessandra, Seghieri, Giuseppe, Anichini, Roberto
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3904875/
https://www.ncbi.nlm.nih.gov/pubmed/24489723
http://dx.doi.org/10.1371/journal.pone.0086405
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author Lombardo, Flavia L.
Maggini, Marina
De Bellis, Alessandra
Seghieri, Giuseppe
Anichini, Roberto
author_facet Lombardo, Flavia L.
Maggini, Marina
De Bellis, Alessandra
Seghieri, Giuseppe
Anichini, Roberto
author_sort Lombardo, Flavia L.
collection PubMed
description OBJECTIVE: To analyze hospitalization for lower extremity amputations (LEAs) and amputee rates in persons with and without diabetes in Italy. RESEARCH DESIGN AND METHODS: All patients with LEAs in the period 2001–2010 were identified analyzing the National Hospital Discharge Record database. For each year, amputee and hospitalization rates for LEAs were calculated either for persons with diabetes or without. Time trend for major and minor amputations were analysed. RESULTS: From 2001 to 2010 a mean annual number of 11,639 individuals underwent a lower extremity amputation: 58.6% had diabetes accounting for 60.7% of total hospitalizations. In 2010, the crude amputee rate for LEAs was 20.4 per 100,000 inhabitants: 247.2 for 100.000 persons with diabetes, and 8.6 for those without diabetes. Having diabetes was associated to an increased risk of amputation (Poisson estimated RR 10.9, 95%CI 9.4–12.8). Over the whole period, a progressive reduction of amputee rates was observed for major amputations either among persons with diabetes (−30.7%) or without diabetes (−12.5%), while the rates of minor amputations increased progressively (+22.4%) among people without diabetes and were nearly stable in people with diabetes (−4.6%). A greater number of minor amputations were performed among persons with than without diabetes: in 2010, the minor-to-major ratio among persons with diabetes (2.5) was more than twice than in those without diabetes (1.0). CONCLUSIONS: The nationwide analyses confirm a progressive reduction of hospitalization and amputee rates for major LEAs, suggesting an earlier and more diffuse approach aimed at limb salvage.
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spelling pubmed-39048752014-01-31 Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010 Lombardo, Flavia L. Maggini, Marina De Bellis, Alessandra Seghieri, Giuseppe Anichini, Roberto PLoS One Research Article OBJECTIVE: To analyze hospitalization for lower extremity amputations (LEAs) and amputee rates in persons with and without diabetes in Italy. RESEARCH DESIGN AND METHODS: All patients with LEAs in the period 2001–2010 were identified analyzing the National Hospital Discharge Record database. For each year, amputee and hospitalization rates for LEAs were calculated either for persons with diabetes or without. Time trend for major and minor amputations were analysed. RESULTS: From 2001 to 2010 a mean annual number of 11,639 individuals underwent a lower extremity amputation: 58.6% had diabetes accounting for 60.7% of total hospitalizations. In 2010, the crude amputee rate for LEAs was 20.4 per 100,000 inhabitants: 247.2 for 100.000 persons with diabetes, and 8.6 for those without diabetes. Having diabetes was associated to an increased risk of amputation (Poisson estimated RR 10.9, 95%CI 9.4–12.8). Over the whole period, a progressive reduction of amputee rates was observed for major amputations either among persons with diabetes (−30.7%) or without diabetes (−12.5%), while the rates of minor amputations increased progressively (+22.4%) among people without diabetes and were nearly stable in people with diabetes (−4.6%). A greater number of minor amputations were performed among persons with than without diabetes: in 2010, the minor-to-major ratio among persons with diabetes (2.5) was more than twice than in those without diabetes (1.0). CONCLUSIONS: The nationwide analyses confirm a progressive reduction of hospitalization and amputee rates for major LEAs, suggesting an earlier and more diffuse approach aimed at limb salvage. Public Library of Science 2014-01-28 /pmc/articles/PMC3904875/ /pubmed/24489723 http://dx.doi.org/10.1371/journal.pone.0086405 Text en © 2014 Lombardo et al http://creativecommons.org/licenses/by/4.0/ This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are properly credited.
spellingShingle Research Article
Lombardo, Flavia L.
Maggini, Marina
De Bellis, Alessandra
Seghieri, Giuseppe
Anichini, Roberto
Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title_full Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title_fullStr Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title_full_unstemmed Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title_short Lower Extremity Amputations in Persons with and without Diabetes in Italy: 2001–2010
title_sort lower extremity amputations in persons with and without diabetes in italy: 2001–2010
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3904875/
https://www.ncbi.nlm.nih.gov/pubmed/24489723
http://dx.doi.org/10.1371/journal.pone.0086405
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