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Comparison of Seafood Consumption in a Group of Italian Mother-Child Pairs

Seafood is an important component of healthful human diets. Intake of seafood is recommended both for young women and children. In fact, it is a good source of high-quality protein, low in saturated fats, and rich in essential nutrients (e.g. iodine, iron, choline, and selenium) and long-chain polyu...

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Detalles Bibliográficos
Autores principales: Deroma, Laura, Valent, Francesca, Parpinel, Maria, Barbone, Fabio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: International Centre for Diarrhoeal Disease Research, Bangladesh 2013
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3905639/
https://www.ncbi.nlm.nih.gov/pubmed/24592586

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