Oxygen-limited cellobiose fermentation and the characterization of the cellobiase of an industrial Dekkera/Brettanomyces bruxellensis strain

The discovery of a novel yeast with a natural capacity to produce ethanol from lignocellulosic substrates (second-generation ethanol) is of great significance for bioethanol technology. While there are some yeast strains capable of assimilating cellobiose in aerobic laboratory conditions, the predom...

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Detalles Bibliográficos
Autores principales: Reis, Alexandre Libanio Silva, de Fátima Rodrigues de Souza, Raquel, Baptista Torres, Rochane Regina Neves, Leite, Fernanda Cristina Bezerra, Paiva, Patrícia Maria Guedes, Vidal, Esteban Espinosa, de Morais, Marcos Antonio
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer International Publishing 2014
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3909126/
https://www.ncbi.nlm.nih.gov/pubmed/24498580
http://dx.doi.org/10.1186/2193-1801-3-38

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3909126/
https://www.ncbi.nlm.nih.gov/pubmed/24498580
http://dx.doi.org/10.1186/2193-1801-3-38

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