Optimization of the Solid-state Fermentation and Properties of a Polysaccharide from Paecilomyces cicadae (Miquel) Samson and Its Antioxidant Activities In Vitro

The culture conditions for the yield of a polysaccharide (PCPS) produced by Paecilomyces cicadae (Miquel) Samson on solid-state fermentation were investigated using response surface methodology (RSM). Plackett–Burman design (PBD) was applied to screen out significant factors, followed by the paths o...

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Detalles Bibliográficos
Autores principales: Ren, Xueyong, He, Liang, Cheng, Junwen, Chang, Jianmin
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3911990/
https://www.ncbi.nlm.nih.gov/pubmed/24498337
http://dx.doi.org/10.1371/journal.pone.0087578

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3911990/
https://www.ncbi.nlm.nih.gov/pubmed/24498337
http://dx.doi.org/10.1371/journal.pone.0087578

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