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Application of Multispectral Imaging to Determine Quality Attributes and Ripeness Stage in Strawberry Fruit
Multispectral imaging with 19 wavelengths in the range of 405–970 nm has been evaluated for nondestructive determination of firmness, total soluble solids (TSS) content and ripeness stage in strawberry fruit. Several analysis approaches, including partial least squares (PLS), support vector machine...
Autores principales: | Liu, Changhong, Liu, Wei, Lu, Xuzhong, Ma, Fei, Chen, Wei, Yang, Jianbo, Zheng, Lei |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3913704/ https://www.ncbi.nlm.nih.gov/pubmed/24505317 http://dx.doi.org/10.1371/journal.pone.0087818 |
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