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The Mediterranean Diet and Nutritional Adequacy: A Review
The Mediterranean dietary pattern, through a healthy profile of fat intake, low proportion of carbohydrate, low glycemic index, high content of dietary fiber, antioxidant compounds, and anti-inflammatory effects, reduces the risk of certain pathologies, such as cancer or Cardiovascular Disease (CVD)...
Autores principales: | Castro-Quezada, Itandehui, Román-Viñas, Blanca, Serra-Majem, Lluís |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916858/ https://www.ncbi.nlm.nih.gov/pubmed/24394536 http://dx.doi.org/10.3390/nu6010231 |
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