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Greenhouse Gas Emissions and the Australian Diet—Comparing Dietary Recommendations with Average Intakes
Nutrition guidelines now consider the environmental impact of food choices as well as maintaining health. In Australia there is insufficient data quantifying the environmental impact of diets, limiting our ability to make evidence-based recommendations. This paper used an environmentally extended in...
Autores principales: | Hendrie, Gilly A., Ridoutt, Brad G., Wiedmann, Thomas O., Noakes, Manny |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3916862/ https://www.ncbi.nlm.nih.gov/pubmed/24406846 http://dx.doi.org/10.3390/nu6010289 |
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