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Anatomical, functional, physiological and behavioural aspects of the development of mastication in early childhood

Mastication efficiency is defined as the efficiency of crushing food between the teeth and manipulating the resulting particles to form a swallowable food bolus. It is dependent on the orofacial anatomical features of the subject, the coordination of these anatomical features and the consistency of...

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Detalles Bibliográficos
Autores principales: Le Révérend, Benjamin J. D., Edelson, Lisa R., Loret, Chrystel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3927374/
https://www.ncbi.nlm.nih.gov/pubmed/24063732
http://dx.doi.org/10.1017/S0007114513002699