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Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe
A study was carried out to evaluate non genetic factors affecting milk yield and milk composition in Zimbabwean Red Dane and Jersey cattle cattle. A total of 1004 and 10 986 unedited Red Dane and Jersey 305-day lactation records respectively, were obtained from Livestock Identification Trust (LIT) c...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Springer International Publishing
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3935035/ https://www.ncbi.nlm.nih.gov/pubmed/24600545 http://dx.doi.org/10.1186/2193-1801-3-88 |
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author | Nyamushamba, Godfrey Bernard Halimani, Tinyiko Edward Imbayarwo-Chikosi, Venancio Edward Tavirimirwa, Bruce |
author_facet | Nyamushamba, Godfrey Bernard Halimani, Tinyiko Edward Imbayarwo-Chikosi, Venancio Edward Tavirimirwa, Bruce |
author_sort | Nyamushamba, Godfrey Bernard |
collection | PubMed |
description | A study was carried out to evaluate non genetic factors affecting milk yield and milk composition in Zimbabwean Red Dane and Jersey cattle cattle. A total of 1004 and 10 986 unedited Red Dane and Jersey 305-day lactation records respectively, were obtained from Livestock Identification Trust (LIT) containing 22 herds (1 Red Dane herd and 21 Jersey herds), with Red Dane calving in the period 2004 to 2009 (giving year of birth from 1998 to 2007) and Jersey cows calving in the period 1996 to 2008 (giving year of birth from 1994 to 2005). The General Linear Model (GLM) procedure of the Statistical Analysis System (SAS, 2004) version 9.1.3 was used to determine the genetic parameters and environmental factors. Calving interval, month of calving, parity and quadratic effects of age at calving fitted as covariates significantly (P < 0.0001) affected the milk, fat and protein yields. Milk, fat and protein yields obtained increased with an increase in calving interval. There was a linear and quadratic relationship between the production traits and age at calving of the Jersey cattle implying that milk, fat and protein yields increase with age of the animal. It is thus important to preadjust data for these environmental factors when carrying out genetic evaluations of production traits in dairy cattle. |
format | Online Article Text |
id | pubmed-3935035 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Springer International Publishing |
record_format | MEDLINE/PubMed |
spelling | pubmed-39350352014-03-05 Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe Nyamushamba, Godfrey Bernard Halimani, Tinyiko Edward Imbayarwo-Chikosi, Venancio Edward Tavirimirwa, Bruce Springerplus Research A study was carried out to evaluate non genetic factors affecting milk yield and milk composition in Zimbabwean Red Dane and Jersey cattle cattle. A total of 1004 and 10 986 unedited Red Dane and Jersey 305-day lactation records respectively, were obtained from Livestock Identification Trust (LIT) containing 22 herds (1 Red Dane herd and 21 Jersey herds), with Red Dane calving in the period 2004 to 2009 (giving year of birth from 1998 to 2007) and Jersey cows calving in the period 1996 to 2008 (giving year of birth from 1994 to 2005). The General Linear Model (GLM) procedure of the Statistical Analysis System (SAS, 2004) version 9.1.3 was used to determine the genetic parameters and environmental factors. Calving interval, month of calving, parity and quadratic effects of age at calving fitted as covariates significantly (P < 0.0001) affected the milk, fat and protein yields. Milk, fat and protein yields obtained increased with an increase in calving interval. There was a linear and quadratic relationship between the production traits and age at calving of the Jersey cattle implying that milk, fat and protein yields increase with age of the animal. It is thus important to preadjust data for these environmental factors when carrying out genetic evaluations of production traits in dairy cattle. Springer International Publishing 2014-02-14 /pmc/articles/PMC3935035/ /pubmed/24600545 http://dx.doi.org/10.1186/2193-1801-3-88 Text en © Nyamushamba et al.; licensee Springer. 2014 This article is published under license to BioMed Central Ltd. This is an open access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Nyamushamba, Godfrey Bernard Halimani, Tinyiko Edward Imbayarwo-Chikosi, Venancio Edward Tavirimirwa, Bruce Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title | Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title_full | Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title_fullStr | Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title_full_unstemmed | Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title_short | Comparative evaluation of non-genetic factors affecting milk yield and composition of Red Dane and Jersey cattle in Zimbabwe |
title_sort | comparative evaluation of non-genetic factors affecting milk yield and composition of red dane and jersey cattle in zimbabwe |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3935035/ https://www.ncbi.nlm.nih.gov/pubmed/24600545 http://dx.doi.org/10.1186/2193-1801-3-88 |
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