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Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies
BACKGROUND: To quantify the effect of cruciferous vegetable consumption on the incidence of ovarian cancer by meta-analyzing the existing observational studies and provides quantitative and high-level evidence. METHODS: A detailed literature search of Medline and EMBASE for all relevant papers publi...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3937240/ https://www.ncbi.nlm.nih.gov/pubmed/24444040 http://dx.doi.org/10.1186/1746-1596-9-7 |
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author | Han, Bo Li, Xuepeng Yu, Tao |
author_facet | Han, Bo Li, Xuepeng Yu, Tao |
author_sort | Han, Bo |
collection | PubMed |
description | BACKGROUND: To quantify the effect of cruciferous vegetable consumption on the incidence of ovarian cancer by meta-analyzing the existing observational studies and provides quantitative and high-level evidence. METHODS: A detailed literature search of Medline and EMBASE for all relevant papers published. A meta-analysis was conducted for the association between cruciferous vegetable consumption and risk of ovarian cancer. RESULTS: A total of 4,306 cases in 375,562 controls in 11 independent studies were identified in this current meta-analysis. The result of this current meta-analysis, including 6 case-control and 5 cohort studies, indicated that cruciferous vegetable intake was associated with a reduced risk of ovarian cancer. Cruciferous vegetable consumption was associated with a reduced risk of ovarian cancer in case-control studies (RR=0.84; 95% CI, 0.75-0.94) but not in cohort studies (RR=1.00; 95% CI, 0.85-1.11). CONCLUSIONS: The results from this meta-analysis of observational studies demonstrate that cruciferous vegetable consumption is a prospective factor of the ovarian cancer. However, more in-depth studies are warranted to report more detailed results, including other specific vegetables within the cruciferous vegetable family. VIRTUAL SLIDES: The virtual slide (s) for this article can be found here: http://www.diagnosticpathology.diagnomx.eu/vs/1116708293115581. |
format | Online Article Text |
id | pubmed-3937240 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | BioMed Central |
record_format | MEDLINE/PubMed |
spelling | pubmed-39372402014-02-28 Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies Han, Bo Li, Xuepeng Yu, Tao Diagn Pathol Research BACKGROUND: To quantify the effect of cruciferous vegetable consumption on the incidence of ovarian cancer by meta-analyzing the existing observational studies and provides quantitative and high-level evidence. METHODS: A detailed literature search of Medline and EMBASE for all relevant papers published. A meta-analysis was conducted for the association between cruciferous vegetable consumption and risk of ovarian cancer. RESULTS: A total of 4,306 cases in 375,562 controls in 11 independent studies were identified in this current meta-analysis. The result of this current meta-analysis, including 6 case-control and 5 cohort studies, indicated that cruciferous vegetable intake was associated with a reduced risk of ovarian cancer. Cruciferous vegetable consumption was associated with a reduced risk of ovarian cancer in case-control studies (RR=0.84; 95% CI, 0.75-0.94) but not in cohort studies (RR=1.00; 95% CI, 0.85-1.11). CONCLUSIONS: The results from this meta-analysis of observational studies demonstrate that cruciferous vegetable consumption is a prospective factor of the ovarian cancer. However, more in-depth studies are warranted to report more detailed results, including other specific vegetables within the cruciferous vegetable family. VIRTUAL SLIDES: The virtual slide (s) for this article can be found here: http://www.diagnosticpathology.diagnomx.eu/vs/1116708293115581. BioMed Central 2014-01-20 /pmc/articles/PMC3937240/ /pubmed/24444040 http://dx.doi.org/10.1186/1746-1596-9-7 Text en Copyright © 2014 Han et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
spellingShingle | Research Han, Bo Li, Xuepeng Yu, Tao Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title | Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title_full | Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title_fullStr | Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title_full_unstemmed | Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title_short | Cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
title_sort | cruciferous vegetables consumption and the risk of ovarian cancer: a meta-analysis of observational studies |
topic | Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3937240/ https://www.ncbi.nlm.nih.gov/pubmed/24444040 http://dx.doi.org/10.1186/1746-1596-9-7 |
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