Recent progress of research on medicinal mushrooms, foods, and other herbal products used in traditional Chinese medicine

This article will review selected herbal products used in traditional Chinese medicine, including medicinal mushrooms (巴西蘑菇 bā xī mó gū; Agaricus blazei, 雲芝 yún zhī; Coriolus versicolor, 靈芝 líng zhī; Ganoderma lucidum, 香蕈 xiāng xùn; shiitake, Lentinus edodes, 牛樟芝 niú zhāng zhī; Taiwanofungus camphor...

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Detalles Bibliográficos
Autores principales: Lee, Kuo-Hsiung, Morris-Natschke, Susan L., Yang, Xiaoming, Huang, Rong, Zhou, Ting, Wu, Shou-Fang, Shi, Qian, Itokawa, Hideji
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Medknow Publications & Media Pvt Ltd 2012
Materias:
Review Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3942920/
https://www.ncbi.nlm.nih.gov/pubmed/24716120

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3942920/
https://www.ncbi.nlm.nih.gov/pubmed/24716120

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