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Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels
The isothermal and nonisothermal crystallization kinetics of monoglyceride (MAG) organogels were studied by pulsed nuclear magnetic resonance (pNMR) and differential scanning calorimetry (DSC), respectively. The Avrami equation was used to describe the isothermal crystallization kinetics and experim...
Autores principales: | , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3948199/ https://www.ncbi.nlm.nih.gov/pubmed/24701138 http://dx.doi.org/10.1155/2014/149753 |
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author | Meng, Zong Yang, Lijun Geng, Wenxin Yao, Yubo Wang, Xingguo Liu, Yuanfa |
author_facet | Meng, Zong Yang, Lijun Geng, Wenxin Yao, Yubo Wang, Xingguo Liu, Yuanfa |
author_sort | Meng, Zong |
collection | PubMed |
description | The isothermal and nonisothermal crystallization kinetics of monoglyceride (MAG) organogels were studied by pulsed nuclear magnetic resonance (pNMR) and differential scanning calorimetry (DSC), respectively. The Avrami equation was used to describe the isothermal crystallization kinetics and experimental data fitted the equation fairly well. Results showed that the crystal growth of MAG organogels was a rod-like growth of instantaneous nuclei at higher degrees of supercooling and a plate-like form with high nucleation rate at lower degrees of supercooling. The exothermic peak in nonisothermal DSC curves for the MAG organogels became wider and shifted to lower temperature when the cooling rate increased, and nonisothermal crystallization was analyzed by Mo equation. Results indicated that at the same crystallization time, to get a higher degree of relative crystallinity, a higher cooling rate was necessary. The activation energy of nonisothermal crystallization was calculated as 739.59 kJ/mol according to the Kissinger method. Therefore, as the results of the isothermal and nonisothermal crystallization kinetics for the MAG organogels obtained, the crystallization rate, crystal nucleation, and growth during the crystallization process could be preliminarily monitored through temperature and cooling rate regulation, which laid the foundation for the real industrial manufacture and application of the MAG organogels. |
format | Online Article Text |
id | pubmed-3948199 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | Hindawi Publishing Corporation |
record_format | MEDLINE/PubMed |
spelling | pubmed-39481992014-04-03 Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels Meng, Zong Yang, Lijun Geng, Wenxin Yao, Yubo Wang, Xingguo Liu, Yuanfa ScientificWorldJournal Research Article The isothermal and nonisothermal crystallization kinetics of monoglyceride (MAG) organogels were studied by pulsed nuclear magnetic resonance (pNMR) and differential scanning calorimetry (DSC), respectively. The Avrami equation was used to describe the isothermal crystallization kinetics and experimental data fitted the equation fairly well. Results showed that the crystal growth of MAG organogels was a rod-like growth of instantaneous nuclei at higher degrees of supercooling and a plate-like form with high nucleation rate at lower degrees of supercooling. The exothermic peak in nonisothermal DSC curves for the MAG organogels became wider and shifted to lower temperature when the cooling rate increased, and nonisothermal crystallization was analyzed by Mo equation. Results indicated that at the same crystallization time, to get a higher degree of relative crystallinity, a higher cooling rate was necessary. The activation energy of nonisothermal crystallization was calculated as 739.59 kJ/mol according to the Kissinger method. Therefore, as the results of the isothermal and nonisothermal crystallization kinetics for the MAG organogels obtained, the crystallization rate, crystal nucleation, and growth during the crystallization process could be preliminarily monitored through temperature and cooling rate regulation, which laid the foundation for the real industrial manufacture and application of the MAG organogels. Hindawi Publishing Corporation 2014-02-19 /pmc/articles/PMC3948199/ /pubmed/24701138 http://dx.doi.org/10.1155/2014/149753 Text en Copyright © 2014 Zong Meng et al. https://creativecommons.org/licenses/by/3.0/ This is an open access article distributed under the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Research Article Meng, Zong Yang, Lijun Geng, Wenxin Yao, Yubo Wang, Xingguo Liu, Yuanfa Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title | Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title_full | Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title_fullStr | Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title_full_unstemmed | Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title_short | Kinetic Study on the Isothermal and Nonisothermal Crystallization of Monoglyceride Organogels |
title_sort | kinetic study on the isothermal and nonisothermal crystallization of monoglyceride organogels |
topic | Research Article |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3948199/ https://www.ncbi.nlm.nih.gov/pubmed/24701138 http://dx.doi.org/10.1155/2014/149753 |
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