A Quantitative Metric to Identify Critical Elements within Seafood Supply Networks

A theoretical basis is required for comparing key features and critical elements in wild fisheries and aquaculture supply chains under a changing climate. Here we develop a new quantitative metric that is analogous to indices used to analyse food-webs and identify key species. The Supply Chain Index...

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Detalles Bibliográficos
Autores principales: Plagányi, Éva E., van Putten, Ingrid, Thébaud, Olivier, Hobday, Alistair J., Innes, James, Lim-Camacho, Lilly, Norman-López, Ana, Bustamante, Rodrigo H., Farmery, Anna, Fleming, Aysha, Frusher, Stewart, Green, Bridget, Hoshino, Eriko, Jennings, Sarah, Pecl, Gretta, Pascoe, Sean, Schrobback, Peggy, Thomas, Linda
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2014
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3954797/
https://www.ncbi.nlm.nih.gov/pubmed/24633147
http://dx.doi.org/10.1371/journal.pone.0091833

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