Cargando…
Association Analysis of Bitter Receptor Genes in Five Isolated Populations Identifies a Significant Correlation between TAS2R43 Variants and Coffee Liking
Coffee, one of the most popular beverages in the world, contains many different physiologically active compounds with a potential impact on people’s health. Despite the recent attention given to the genetic basis of its consumption, very little has been done in understanding genes influencing coffee...
Autores principales: | Pirastu, Nicola, Kooyman, Maarten, Traglia, Michela, Robino, Antonietta, Willems, Sara M., Pistis, Giorgio, d’Adamo, Pio, Amin, Najaf, d’Eustacchio, Angela, Navarini, Luciano, Sala, Cinzia, Karssen, Lennart C., van Duijn, Cornelia, Toniolo, Daniela, Gasparini, Paolo |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Public Library of Science
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3960174/ https://www.ncbi.nlm.nih.gov/pubmed/24647340 http://dx.doi.org/10.1371/journal.pone.0092065 |
Ejemplares similares
-
Non-additive genome-wide association scan reveals a new gene associated with habitual coffee consumption
por: Pirastu, Nicola, et al.
Publicado: (2016) -
TAS2R38 bitter taste genotype is associated with complementary feeding behavior in infants
por: Cont, Gabriele, et al.
Publicado: (2019) -
Global diversity in the TAS2R38 bitter taste receptor: revisiting a classic evolutionary PROPosal
por: Risso, Davide S., et al.
Publicado: (2016) -
Corrigendum: Global diversity in the TAS2R38 bitter taste receptor: revisiting a classic evolutionary PROPosal
por: Risso, Davide S., et al.
Publicado: (2016) -
Bitter Odorants
and Odorous Bitters: Toxicity and
Human TAS2R Targets
por: Margulis, Eitan, et al.
Publicado: (2023)