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Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals
OBJECTIVE: To determine the average fasting, postprandial, and bedtime self-monitored blood glucose (SMBG) concentrations associated with specified HbA(1c) levels using data from the A1c-Derived Average Glucose (ADAG) study. RESEARCH DESIGN AND METHODS: The ADAG study was a multicenter observational...
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Diabetes Association
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3964488/ https://www.ncbi.nlm.nih.gov/pubmed/24513588 http://dx.doi.org/10.2337/dc13-2173 |
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author | Wei, Nancy Zheng, Hui Nathan, David M. |
author_facet | Wei, Nancy Zheng, Hui Nathan, David M. |
author_sort | Wei, Nancy |
collection | PubMed |
description | OBJECTIVE: To determine the average fasting, postprandial, and bedtime self-monitored blood glucose (SMBG) concentrations associated with specified HbA(1c) levels using data from the A1c-Derived Average Glucose (ADAG) study. RESEARCH DESIGN AND METHODS: The ADAG study was a multicenter observational study that used continuous glucose monitoring and SMBG testing to determine the relationship between mean average glucose and HbA(1c). We used the SMBG data from 470 of the ADAG study participants (237 with type 1 diabetes and 147 with type 2 diabetes) to determine the average fasting, premeal, 90-min postmeal, and bedtime blood glucose (BG) for predefined target HbA(1c) groups between 5.5 and 8.5% (37–69 mmol/mol). t Tests were used to compare mean BG values between type 1 and type 2 diabetes groups. RESULTS: The average fasting BG needed to achieve predefined HbA(1c) target levels of 5.5–6.49% (37–47 mmol/mol), 6.5–6.99% (48–52 mmol/mol), 7.0–7.49% (52–58 mmol/mol), 7.5–7.99% (58–64 mmol/mol), and 8.0–8.5% (64–69 mmol/mol) were 122 mg/dL with 95% CI 117–127, 142 mg/dL (135–150), 152 mg/dL (143–162), 167 mg/dL (157–177), and 178 mg/dL (164–192), respectively. Postmeal BG to achieve the HbA(1c) level of 6.5–6.99% (48–52 mmol/mol) and 7.0–7.49% (52–58 mmol/mol) were 139 mg/dL (134–144) and 152 mg/dL (147–157), respectively. Bedtime BG was 153 mg/dL (145–161) and 177 mg/dL (166–188), respectively. CONCLUSIONS: We have determined the average BG at premeal, postmeal, and bedtime to achieve a variety of HbA(1c) targets. These results, based on empirical data, will help patients and providers set realistic day-to-day SMBG targets to achieve individualized HbA(1c) goals. |
format | Online Article Text |
id | pubmed-3964488 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | American Diabetes Association |
record_format | MEDLINE/PubMed |
spelling | pubmed-39644882015-04-01 Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals Wei, Nancy Zheng, Hui Nathan, David M. Diabetes Care Epidemiology/Health Services Research OBJECTIVE: To determine the average fasting, postprandial, and bedtime self-monitored blood glucose (SMBG) concentrations associated with specified HbA(1c) levels using data from the A1c-Derived Average Glucose (ADAG) study. RESEARCH DESIGN AND METHODS: The ADAG study was a multicenter observational study that used continuous glucose monitoring and SMBG testing to determine the relationship between mean average glucose and HbA(1c). We used the SMBG data from 470 of the ADAG study participants (237 with type 1 diabetes and 147 with type 2 diabetes) to determine the average fasting, premeal, 90-min postmeal, and bedtime blood glucose (BG) for predefined target HbA(1c) groups between 5.5 and 8.5% (37–69 mmol/mol). t Tests were used to compare mean BG values between type 1 and type 2 diabetes groups. RESULTS: The average fasting BG needed to achieve predefined HbA(1c) target levels of 5.5–6.49% (37–47 mmol/mol), 6.5–6.99% (48–52 mmol/mol), 7.0–7.49% (52–58 mmol/mol), 7.5–7.99% (58–64 mmol/mol), and 8.0–8.5% (64–69 mmol/mol) were 122 mg/dL with 95% CI 117–127, 142 mg/dL (135–150), 152 mg/dL (143–162), 167 mg/dL (157–177), and 178 mg/dL (164–192), respectively. Postmeal BG to achieve the HbA(1c) level of 6.5–6.99% (48–52 mmol/mol) and 7.0–7.49% (52–58 mmol/mol) were 139 mg/dL (134–144) and 152 mg/dL (147–157), respectively. Bedtime BG was 153 mg/dL (145–161) and 177 mg/dL (166–188), respectively. CONCLUSIONS: We have determined the average BG at premeal, postmeal, and bedtime to achieve a variety of HbA(1c) targets. These results, based on empirical data, will help patients and providers set realistic day-to-day SMBG targets to achieve individualized HbA(1c) goals. American Diabetes Association 2014-04 2014-03-08 /pmc/articles/PMC3964488/ /pubmed/24513588 http://dx.doi.org/10.2337/dc13-2173 Text en © 2014 by the American Diabetes Association. Readers may use this article as long as the work is properly cited, the use is educational and not for profit, and the work is not altered. See http://creativecommons.org/licenses/by-nc-nd/3.0/ for details. |
spellingShingle | Epidemiology/Health Services Research Wei, Nancy Zheng, Hui Nathan, David M. Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title | Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title_full | Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title_fullStr | Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title_full_unstemmed | Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title_short | Empirically Establishing Blood Glucose Targets to Achieve HbA(1c) Goals |
title_sort | empirically establishing blood glucose targets to achieve hba(1c) goals |
topic | Epidemiology/Health Services Research |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3964488/ https://www.ncbi.nlm.nih.gov/pubmed/24513588 http://dx.doi.org/10.2337/dc13-2173 |
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