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Social Cognitive Determinants of Dietary Behavior Change in University Employes

Many adults have poor dietary habits and few studies have focused on mechanisms underlying these behaviors. This study examined psychosocial determinants of dietary behavior change in university employes across a 5-month period. Participants completed measures of fruit and vegetable consumption (FVC...

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Detalles Bibliográficos
Autores principales: Doerksen, Shawna E., McAuley, Edward
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3980115/
https://www.ncbi.nlm.nih.gov/pubmed/24765620
http://dx.doi.org/10.3389/fpubh.2014.00023