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Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
BioMed Central
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3981138/ http://dx.doi.org/10.1186/1753-6561-7-S6-P108 |
| _version_ | 1782310986134323200 |
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| author | Vergara, Mauricio Becerra, Silvana Berrios, Julio Reyes, Juan Acevedo, Cristian Gonzalez, Ramon Osses, Nelson Altamirano, Claudia |
| author_facet | Vergara, Mauricio Becerra, Silvana Berrios, Julio Reyes, Juan Acevedo, Cristian Gonzalez, Ramon Osses, Nelson Altamirano, Claudia |
| author_sort | Vergara, Mauricio |
| collection | PubMed |
| description | |
| format | Online Article Text |
| id | pubmed-3981138 |
| institution | National Center for Biotechnology Information |
| language | English |
| publishDate | 2013 |
| publisher | BioMed Central |
| record_format | MEDLINE/PubMed |
| spelling | pubmed-39811382014-04-24 Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA Vergara, Mauricio Becerra, Silvana Berrios, Julio Reyes, Juan Acevedo, Cristian Gonzalez, Ramon Osses, Nelson Altamirano, Claudia BMC Proc Poster Presentation BioMed Central 2013-12-04 /pmc/articles/PMC3981138/ http://dx.doi.org/10.1186/1753-6561-7-S6-P108 Text en Copyright © 2013 Vergara et al.; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated. |
| spellingShingle | Poster Presentation Vergara, Mauricio Becerra, Silvana Berrios, Julio Reyes, Juan Acevedo, Cristian Gonzalez, Ramon Osses, Nelson Altamirano, Claudia Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title | Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title_full | Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title_fullStr | Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title_full_unstemmed | Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title_short | Protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of CHO cells producing rht-PA |
| title_sort | protein folding and glycosylation process are influenced by mild hypothermia in batch culture and by specific growth rate in continuous cultures of cho cells producing rht-pa |
| topic | Poster Presentation |
| url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3981138/ http://dx.doi.org/10.1186/1753-6561-7-S6-P108 |
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