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Processed Vietnamese ginseng: Preliminary results in chemistry and biological activity
BACKGROUND: This study was carried out to investigate the effect of the steaming process on chemical constituents, free radical scavenging activity, and antiproliferative effect of Vietnamese ginseng. METHODS: Samples of powdered Vietnamese ginseng were steamed at 120°C for various times and their e...
| Autores principales: | , , , , , , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
2013
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3986633/ https://www.ncbi.nlm.nih.gov/pubmed/24748840 http://dx.doi.org/10.1016/j.jgr.2013.11.015 |