Cargando…
Short-term intake of a Japanese-style healthy lunch menu contributes to prevention and/or improvement in metabolic syndrome among middle-aged men: a non-randomized controlled trial
BACKGROUND: Metabolic syndrome is now widely appreciated as a cluster of metabolic abnormalities such as visceral obesity, hypertension, hyperglycemia and dyslipidemia. To date, incidence of metabolic syndrome is continuously increasing worldwide. In addition, low vegetable consumption has recently...
Autores principales: | Inoue, Hiroko, Sasaki, Ryosuke, Aiso, Izumi, Kuwano, Toshiko |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3986820/ https://www.ncbi.nlm.nih.gov/pubmed/24673894 http://dx.doi.org/10.1186/1476-511X-13-57 |
Ejemplares similares
-
Compared with the intake of commercial vegetable juice, the intake of fresh fruit and komatsuna (Brassica rapa L. var. perviridis) juice mixture reduces serum cholesterol in middle-aged men: a randomized controlled pilot study
por: Aiso, Izumi, et al.
Publicado: (2014) -
Well-Balanced Lunch Reduces Risk of Lifestyle-Related Diseases in Middle-Aged Japanese Working Men
por: Mori, Mari
Publicado: (2021) -
Association between dietary intake of micronutrients and cardiorespiratory
fitness in Japanese men
por: Cao, Zhen-Bo, et al.
Publicado: (2012) -
Lunch Salad Bars in New Orleans’ Middle and High Schools: Student Intake of Fruit and Vegetables
por: Johnson, Carolyn C., et al.
Publicado: (2017) -
Salt and salted food intake and subsequent risk of gastric cancer among middle-aged Japanese men and women
por: Tsugane, S, et al.
Publicado: (2004)