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Coacervate whey protein improves inflammatory milieu in mice fed with high-fat diet
BACKGROUND: Functional foods with bioactive properties may help in treat obesity, as they can lead to a decreased risks of inflammatory diseases. The aim of this study was to investigate the effects of chitosan coacervate whey protein on the proinflammatory processes in mice fed with high-fat diet....
Autores principales: | Moreno, Mayara Franzoi, de Souza, Gabriel Inácio de Morais Honorato, Hachul, Ana Claudia Losinskas, dos Santos, Bruno, Okuda, Marcos Hiromu, Neto, Nelson Inácio Pinto, Boldarine, Valter Tadeu, Esposito, Elisa, Ribeiro, Eliane Beraldi, do Nascimento, Claudia Maria da Penha Oller, Ganen, Aline de Piano, Oyama, Lila Missae |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC3996175/ https://www.ncbi.nlm.nih.gov/pubmed/24673809 http://dx.doi.org/10.1186/1743-7075-11-15 |
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