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The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3)
The WHO has proposed that health be promoted and protected through the development of an environment that enables sustainable actions at individual, community, national, and global levels. Indeed, food-based dietary guidelines, i.e., food pyramids, have been developed in numerous countries to dissem...
Autores principales: | , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
American Society for Nutrition
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4013194/ https://www.ncbi.nlm.nih.gov/pubmed/24829489 http://dx.doi.org/10.3945/an.113.005637 |
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author | Gil, Angel Ruiz-Lopez, Maria Dolores Fernandez-Gonzalez, Miguel Martinez de Victoria, Emilio |
author_facet | Gil, Angel Ruiz-Lopez, Maria Dolores Fernandez-Gonzalez, Miguel Martinez de Victoria, Emilio |
author_sort | Gil, Angel |
collection | PubMed |
description | The WHO has proposed that health be promoted and protected through the development of an environment that enables sustainable actions at individual, community, national, and global levels. Indeed, food-based dietary guidelines, i.e., food pyramids, have been developed in numerous countries to disseminate nutritional information to the general population. However, wider recommendations are needed, with information on an active healthy lifestyle, not just healthy eating. The objective of the present work is to propose a three-dimensional pyramid as a new strategy for promoting adequate nutrition and active healthy lifestyles in a sustainable way. Indeed, the Iberoamerican Nutrition Foundation (FINUT) pyramid of healthy lifestyles has been designed as a tetrahedron, with its 3 lateral faces corresponding to the facets of food and nutrition, physical activity and rest, and education and hygiene. Each lateral face is divided into 2 triangles. These faces show the following: 1) food-based guidelines and healthy eating habits as related to a sustainable environment; 2) recommendations for rest and physical activity and educational, social, and cultural issues; and 3) selected hygiene and educational guidelines that, in conjunction with the other 2 faces, would contribute to better health for people in a sustainable planet. The new FINUT pyramid is addressed to the general population of all ages and should serve as a guide for living a healthy lifestyle within a defined social and cultural context. It includes an environmental and sustainability dimension providing measures that should contribute to the prevention of noncommunicable chronic diseases. |
format | Online Article Text |
id | pubmed-4013194 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | American Society for Nutrition |
record_format | MEDLINE/PubMed |
spelling | pubmed-40131942015-05-01 The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) Gil, Angel Ruiz-Lopez, Maria Dolores Fernandez-Gonzalez, Miguel Martinez de Victoria, Emilio Adv Nutr Supplement: 20th International Congress of Nutrition (ICN) The WHO has proposed that health be promoted and protected through the development of an environment that enables sustainable actions at individual, community, national, and global levels. Indeed, food-based dietary guidelines, i.e., food pyramids, have been developed in numerous countries to disseminate nutritional information to the general population. However, wider recommendations are needed, with information on an active healthy lifestyle, not just healthy eating. The objective of the present work is to propose a three-dimensional pyramid as a new strategy for promoting adequate nutrition and active healthy lifestyles in a sustainable way. Indeed, the Iberoamerican Nutrition Foundation (FINUT) pyramid of healthy lifestyles has been designed as a tetrahedron, with its 3 lateral faces corresponding to the facets of food and nutrition, physical activity and rest, and education and hygiene. Each lateral face is divided into 2 triangles. These faces show the following: 1) food-based guidelines and healthy eating habits as related to a sustainable environment; 2) recommendations for rest and physical activity and educational, social, and cultural issues; and 3) selected hygiene and educational guidelines that, in conjunction with the other 2 faces, would contribute to better health for people in a sustainable planet. The new FINUT pyramid is addressed to the general population of all ages and should serve as a guide for living a healthy lifestyle within a defined social and cultural context. It includes an environmental and sustainability dimension providing measures that should contribute to the prevention of noncommunicable chronic diseases. American Society for Nutrition 2014-05-06 /pmc/articles/PMC4013194/ /pubmed/24829489 http://dx.doi.org/10.3945/an.113.005637 Text en © 2014 American Society for Nutrition This is a free access article, distributed under terms (http://www.nutrition.org/publications/guidelines-and-policies/license/) that permit unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited. |
spellingShingle | Supplement: 20th International Congress of Nutrition (ICN) Gil, Angel Ruiz-Lopez, Maria Dolores Fernandez-Gonzalez, Miguel Martinez de Victoria, Emilio The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title | The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title_full | The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title_fullStr | The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title_full_unstemmed | The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title_short | The FINUT Healthy Lifestyles Guide: Beyond the Food Pyramid(1)(2)(3) |
title_sort | finut healthy lifestyles guide: beyond the food pyramid(1)(2)(3) |
topic | Supplement: 20th International Congress of Nutrition (ICN) |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4013194/ https://www.ncbi.nlm.nih.gov/pubmed/24829489 http://dx.doi.org/10.3945/an.113.005637 |
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