Cargando…
Blood-brain barrier disruption: mechanistic links between Western diet consumption and dementia
Both obesity and Alzheimer’s disease (AD) are major health burdens in Western societies. While commonly viewed as having separate etiologies, this review highlights data suggesting that intake of “Western diets”, diets high in saturated fatty acids (SFA) and simple carbohydrates, may pose a common e...
Autores principales: | Hsu, Ted M., Kanoski, Scott E. |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Frontiers Media S.A.
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4023063/ https://www.ncbi.nlm.nih.gov/pubmed/24847262 http://dx.doi.org/10.3389/fnagi.2014.00088 |
Ejemplares similares
-
Gut to Brain Dysbiosis: Mechanisms Linking Western Diet Consumption, the Microbiome, and Cognitive Impairment
por: Noble, Emily E., et al.
Publicado: (2017) -
Western Diet Consumption During Development: Setting the Stage for Neurocognitive Dysfunction
por: Tsan, Linda, et al.
Publicado: (2021) -
Severe Blood–Brain Barrier Disruption in Cardioembolic Stroke
por: Liu, Chang, et al.
Publicado: (2018) -
Matrix Metalloproteinases and Blood-Brain Barrier Disruption in Acute Ischemic Stroke
por: Lakhan, Shaheen E., et al.
Publicado: (2013) -
Dysfunction of the Blood-Brain Barrier—A Key Step in Neurodegeneration and Dementia
por: Noe, Christian R., et al.
Publicado: (2020)