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Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging

In this study, we developed a viability evaluation method for pepper (Capsicum annuum L.) seeds based on hyperspectral reflectance imaging. The reflectance spectra of pepper seeds in the 400–700 nm range are collected from hyperspectral reflectance images obtained using blue, green, and red LED illu...

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Autores principales: Mo, Changyeun, Kim, Giyoung, Lee, Kangjin, Kim, Moon S., Cho, Byoung-Kwan, Lim, Jongguk, Kang, Sukwon
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4029716/
https://www.ncbi.nlm.nih.gov/pubmed/24763251
http://dx.doi.org/10.3390/s140407489
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author Mo, Changyeun
Kim, Giyoung
Lee, Kangjin
Kim, Moon S.
Cho, Byoung-Kwan
Lim, Jongguk
Kang, Sukwon
author_facet Mo, Changyeun
Kim, Giyoung
Lee, Kangjin
Kim, Moon S.
Cho, Byoung-Kwan
Lim, Jongguk
Kang, Sukwon
author_sort Mo, Changyeun
collection PubMed
description In this study, we developed a viability evaluation method for pepper (Capsicum annuum L.) seeds based on hyperspectral reflectance imaging. The reflectance spectra of pepper seeds in the 400–700 nm range are collected from hyperspectral reflectance images obtained using blue, green, and red LED illumination. A partial least squares–discriminant analysis (PLS-DA) model is developed to classify viable and non-viable seeds. Four spectral ranges generated with four types of LEDs (blue, green, red, and RGB), which were pretreated using various methods, are investigated to develop the classification models. The optimal PLS-DA model based on the standard normal variate for RGB LED illumination (400–700 nm) yields discrimination accuracies of 96.7% and 99.4% for viable seeds and nonviable seeds, respectively. The use of images based on the PLS-DA model with the first-order derivative of a 31.5-nm gap for red LED illumination (600–700 nm) yields 100% discrimination accuracy for both viable and nonviable seeds. The results indicate that a hyperspectral imaging technique based on LED light can be potentially applied to high-quality pepper seed sorting.
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spelling pubmed-40297162014-05-22 Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging Mo, Changyeun Kim, Giyoung Lee, Kangjin Kim, Moon S. Cho, Byoung-Kwan Lim, Jongguk Kang, Sukwon Sensors (Basel) Article In this study, we developed a viability evaluation method for pepper (Capsicum annuum L.) seeds based on hyperspectral reflectance imaging. The reflectance spectra of pepper seeds in the 400–700 nm range are collected from hyperspectral reflectance images obtained using blue, green, and red LED illumination. A partial least squares–discriminant analysis (PLS-DA) model is developed to classify viable and non-viable seeds. Four spectral ranges generated with four types of LEDs (blue, green, red, and RGB), which were pretreated using various methods, are investigated to develop the classification models. The optimal PLS-DA model based on the standard normal variate for RGB LED illumination (400–700 nm) yields discrimination accuracies of 96.7% and 99.4% for viable seeds and nonviable seeds, respectively. The use of images based on the PLS-DA model with the first-order derivative of a 31.5-nm gap for red LED illumination (600–700 nm) yields 100% discrimination accuracy for both viable and nonviable seeds. The results indicate that a hyperspectral imaging technique based on LED light can be potentially applied to high-quality pepper seed sorting. MDPI 2014-04-24 /pmc/articles/PMC4029716/ /pubmed/24763251 http://dx.doi.org/10.3390/s140407489 Text en © 2014 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/).
spellingShingle Article
Mo, Changyeun
Kim, Giyoung
Lee, Kangjin
Kim, Moon S.
Cho, Byoung-Kwan
Lim, Jongguk
Kang, Sukwon
Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title_full Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title_fullStr Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title_full_unstemmed Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title_short Non-Destructive Quality Evaluation of Pepper (Capsicum annuum L.) Seeds Using LED-Induced Hyperspectral Reflectance Imaging
title_sort non-destructive quality evaluation of pepper (capsicum annuum l.) seeds using led-induced hyperspectral reflectance imaging
topic Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4029716/
https://www.ncbi.nlm.nih.gov/pubmed/24763251
http://dx.doi.org/10.3390/s140407489
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