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A focus group study of healthy eating knowledge, practices, and barriers among adult and adolescent immigrants and refugees in the United States
BACKGROUND: Immigrants and refugees to the United States exhibit lower dietary quality than the general population, but reasons for this disparity are poorly understood. In this study, we describe the meanings of food, health and wellbeing through the reported dietary preferences, beliefs, and pract...
Autores principales: | Tiedje, Kristina, Wieland, Mark L, Meiers, Sonja J, Mohamed, Ahmed A, Formea, Christine M, Ridgeway, Jennifer L, Asiedu, Gladys B, Boyum, Ginny, Weis, Jennifer A, Nigon, Julie A, Patten, Christi A, Sia, Irene G |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4030459/ https://www.ncbi.nlm.nih.gov/pubmed/24886062 http://dx.doi.org/10.1186/1479-5868-11-63 |
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