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The predictors of glucose screening: the contribution of risk perception

BACKGROUND: The prevention of type 2 diabetes is a challenge for health institutions. Periodic blood glucose screening in subjects at risk for developing diabetes may be necessary to implement preventive measures in patients prior to the manifestation of the disease and to efficiently diagnose diabe...

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Autores principales: Lavielle, Pilar, Wacher, Niels
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4051958/
https://www.ncbi.nlm.nih.gov/pubmed/24894017
http://dx.doi.org/10.1186/1471-2296-15-108
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author Lavielle, Pilar
Wacher, Niels
author_facet Lavielle, Pilar
Wacher, Niels
author_sort Lavielle, Pilar
collection PubMed
description BACKGROUND: The prevention of type 2 diabetes is a challenge for health institutions. Periodic blood glucose screening in subjects at risk for developing diabetes may be necessary to implement preventive measures in patients prior to the manifestation of the disease and to efficiently diagnose diabetes. Not only medical aspects, but also psychological and social factors, such as the perception of risk (the individuals’ judgment of the likelihood of experiencing an adverse event) influence healthy or preventive behaviors. It is still unknown if risk perception can have an effect on health behaviors aimed at reducing the risk of diabetes (glucose screening). The objective of study was to identify factors that influence glucose screening frequency. METHODS: Eight hundred randomized interviews, which were stratified by socioeconomic level, were performed in Mexico City. We evaluated the perception of risk of developing diabetes, family history, health status and socioeconomic variables and their association with glucose screening frequency. RESULTS: Of the study participants, 55.6% had not had their glucose levels measured in the last year, whereas 32.8% of the subjects reported having monitored their glucose levels one to three times per year and 11.5% had their levels monitored four or more times per year. Risk perception was significantly associated with the frequency of blood glucose screening. Having a first-degree relative with diabetes, being older than 45 years and belonging to a middle socioeconomic level increased the probability of subjects seeing a doctor for glucose screening. CONCLUSIONS: Glucose screening is a complex behavior that involves the subjects’ perception of threat, defined as feeling vulnerable to the development of diabetes, which is determined by the subject’s environment and his previous experience with diabetes.
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spelling pubmed-40519582014-06-12 The predictors of glucose screening: the contribution of risk perception Lavielle, Pilar Wacher, Niels BMC Fam Pract Research Article BACKGROUND: The prevention of type 2 diabetes is a challenge for health institutions. Periodic blood glucose screening in subjects at risk for developing diabetes may be necessary to implement preventive measures in patients prior to the manifestation of the disease and to efficiently diagnose diabetes. Not only medical aspects, but also psychological and social factors, such as the perception of risk (the individuals’ judgment of the likelihood of experiencing an adverse event) influence healthy or preventive behaviors. It is still unknown if risk perception can have an effect on health behaviors aimed at reducing the risk of diabetes (glucose screening). The objective of study was to identify factors that influence glucose screening frequency. METHODS: Eight hundred randomized interviews, which were stratified by socioeconomic level, were performed in Mexico City. We evaluated the perception of risk of developing diabetes, family history, health status and socioeconomic variables and their association with glucose screening frequency. RESULTS: Of the study participants, 55.6% had not had their glucose levels measured in the last year, whereas 32.8% of the subjects reported having monitored their glucose levels one to three times per year and 11.5% had their levels monitored four or more times per year. Risk perception was significantly associated with the frequency of blood glucose screening. Having a first-degree relative with diabetes, being older than 45 years and belonging to a middle socioeconomic level increased the probability of subjects seeing a doctor for glucose screening. CONCLUSIONS: Glucose screening is a complex behavior that involves the subjects’ perception of threat, defined as feeling vulnerable to the development of diabetes, which is determined by the subject’s environment and his previous experience with diabetes. BioMed Central 2014-06-04 /pmc/articles/PMC4051958/ /pubmed/24894017 http://dx.doi.org/10.1186/1471-2296-15-108 Text en Copyright © 2014 Lavielle and Wacher; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/2.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/2.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly credited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Research Article
Lavielle, Pilar
Wacher, Niels
The predictors of glucose screening: the contribution of risk perception
title The predictors of glucose screening: the contribution of risk perception
title_full The predictors of glucose screening: the contribution of risk perception
title_fullStr The predictors of glucose screening: the contribution of risk perception
title_full_unstemmed The predictors of glucose screening: the contribution of risk perception
title_short The predictors of glucose screening: the contribution of risk perception
title_sort predictors of glucose screening: the contribution of risk perception
topic Research Article
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4051958/
https://www.ncbi.nlm.nih.gov/pubmed/24894017
http://dx.doi.org/10.1186/1471-2296-15-108
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