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Effect of Deoxynivalenol and Other Type B Trichothecenes on the Intestine: A Review
The natural food contaminants, mycotoxins, are regarded as an important risk factor for human and animal health, as up to 25% of the world’s crop production may be contaminated. The Fusarium genus produces large quantities of fusariotoxins, among which the trichothecenes are considered as a ubiquito...
Autores principales: | Pinton, Philippe, Oswald, Isabelle P. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4052256/ https://www.ncbi.nlm.nih.gov/pubmed/24859243 http://dx.doi.org/10.3390/toxins6051615 |
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