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Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production
In the last decades, research has focused on the capabilities of microbes to secrete exopolysaccharides (EPS), because these polymers differ from the commercial ones derived essentially from plants or algae in their numerous valuable qualities. These biopolymers have emerged as new polymeric materia...
Autores principales: | , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2014
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4052328/ https://www.ncbi.nlm.nih.gov/pubmed/24857960 http://dx.doi.org/10.3390/md12053005 |
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author | Finore, Ilaria Di Donato, Paola Mastascusa, Vincenza Nicolaus, Barbara Poli, Annarita |
author_facet | Finore, Ilaria Di Donato, Paola Mastascusa, Vincenza Nicolaus, Barbara Poli, Annarita |
author_sort | Finore, Ilaria |
collection | PubMed |
description | In the last decades, research has focused on the capabilities of microbes to secrete exopolysaccharides (EPS), because these polymers differ from the commercial ones derived essentially from plants or algae in their numerous valuable qualities. These biopolymers have emerged as new polymeric materials with novel and unique physical characteristics that have found extensive applications. In marine microorganisms the produced EPS provide an instrument to survive in adverse conditions: They are found to envelope the cells by allowing the entrapment of nutrients or the adhesion to solid substrates. Even if the processes of synthesis and release of exopolysaccharides request high-energy investments for the bacterium, these biopolymers permit resistance under extreme environmental conditions. Marine bacteria like Bacillus, Halomonas, Planococcus, Enterobacter, Alteromonas, Pseudoalteromonas, Vibrio, Rhodococcus, Zoogloea but also Archaea as Haloferax and Thermococcus are here described as EPS producers underlining biopolymer hyperproduction, related fermentation strategies including the effects of the chemical composition of the media, the physical parameters of the growth conditions and the genetic and predicted experimental design tools. |
format | Online Article Text |
id | pubmed-4052328 |
institution | National Center for Biotechnology Information |
language | English |
publishDate | 2014 |
publisher | MDPI |
record_format | MEDLINE/PubMed |
spelling | pubmed-40523282014-06-11 Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production Finore, Ilaria Di Donato, Paola Mastascusa, Vincenza Nicolaus, Barbara Poli, Annarita Mar Drugs Review In the last decades, research has focused on the capabilities of microbes to secrete exopolysaccharides (EPS), because these polymers differ from the commercial ones derived essentially from plants or algae in their numerous valuable qualities. These biopolymers have emerged as new polymeric materials with novel and unique physical characteristics that have found extensive applications. In marine microorganisms the produced EPS provide an instrument to survive in adverse conditions: They are found to envelope the cells by allowing the entrapment of nutrients or the adhesion to solid substrates. Even if the processes of synthesis and release of exopolysaccharides request high-energy investments for the bacterium, these biopolymers permit resistance under extreme environmental conditions. Marine bacteria like Bacillus, Halomonas, Planococcus, Enterobacter, Alteromonas, Pseudoalteromonas, Vibrio, Rhodococcus, Zoogloea but also Archaea as Haloferax and Thermococcus are here described as EPS producers underlining biopolymer hyperproduction, related fermentation strategies including the effects of the chemical composition of the media, the physical parameters of the growth conditions and the genetic and predicted experimental design tools. MDPI 2014-05-22 /pmc/articles/PMC4052328/ /pubmed/24857960 http://dx.doi.org/10.3390/md12053005 Text en © 2014 by the authors; licensee MDPI, Basel, Switzerland. This article is an open access article distributed under the terms and conditions of the Creative Commons Attribution license (http://creativecommons.org/licenses/by/3.0/). |
spellingShingle | Review Finore, Ilaria Di Donato, Paola Mastascusa, Vincenza Nicolaus, Barbara Poli, Annarita Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title | Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title_full | Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title_fullStr | Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title_full_unstemmed | Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title_short | Fermentation Technologies for the Optimization of Marine Microbial Exopolysaccharide Production |
title_sort | fermentation technologies for the optimization of marine microbial exopolysaccharide production |
topic | Review |
url | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4052328/ https://www.ncbi.nlm.nih.gov/pubmed/24857960 http://dx.doi.org/10.3390/md12053005 |
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