Cargando…

Determination of Mineral, Trace Element, and Pesticide Levels in Honey Samples Originating from Different Regions of Malaysia Compared to Manuka Honey

The present study was undertaken to determine the content of six minerals, five trace elements, and ten pesticide residues in honeys originating from different regions of Malaysia. Calcium (Ca), magnesium (Mg), iron (Fe), and zinc (Zn) were analyzed by flame atomic absorption spectrometry (FAAS), wh...

Descripción completa

Detalles Bibliográficos
Autores principales:	Moniruzzaman, Mohammed, Chowdhury, Muhammed Alamgir Zaman, Rahman, Mohammad Abdur, Sulaiman, Siti Amrah, Gan, Siew Hua
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Hindawi Publishing Corporation 2014
Materias:	Research Article
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4058684/ https://www.ncbi.nlm.nih.gov/pubmed/24982869 http://dx.doi.org/10.1155/2014/359890

Ejemplares similares

Evaluation of physicochemical and antioxidant properties of sourwood and other Malaysian honeys: a comparison with manuka honey
por: Moniruzzaman, Mohammed, et al.
Publicado: (2013)

The antibacterial properties of Malaysian tualang honey against wound and enteric microorganisms in comparison to manuka honey
por: Tan, Hern Tze, et al.
Publicado: (2009)

Two-Year Variations of Phenolics, Flavonoids and Antioxidant Contents in Acacia Honey
por: Moniruzzaman, Mohammed, et al.
Publicado: (2013)

Oral Administration of Tualang and Manuka Honeys Modulates Breast Cancer Progression in Sprague-Dawley Rats Model
por: Ahmed, Sarfraz, et al.
Publicado: (2017)

Physicochemical and antioxidant properties of Malaysian honeys produced by Apis cerana, Apis dorsata and Apis mellifera
por: Moniruzzaman, Mohammed, et al.
Publicado: (2013)

Physicochemical and Antioxidant Properties of Algerian Honey
por: Khalil, Md. Ibrahim, et al.
Publicado: (2012)

Physicochemical and antioxidant properties of Bangladeshi honeys stored for more than one year
por: Islam, Asiful, et al.
Publicado: (2012)

Heavy Metal Contents and Physical Parameters of Aegiceras corniculatum, Brassica juncea, and Litchi chinensis Honeys from Bangladesh
por: Sarker, Nandita, et al.
Publicado: (2015)

The Composition and Biological Activity of Honey: A Focus on Manuka Honey
por: Alvarez-Suarez, José M., et al.
Publicado: (2014)

Chemical Elements and the Quality of Mānuka (Leptospermum scoparium) Honey
por: Meister, Alexandra, et al.
Publicado: (2021)

Rifampicin-Manuka Honey Combinations Are Superior to Other Antibiotic-Manuka Honey Combinations in Eradicating Staphylococcus aureus Biofilms
por: Liu, Michael Y., et al.
Publicado: (2018)

Cardioprotective Effects of Tualang Honey: Amelioration of Cholesterol and Cardiac Enzymes Levels
por: Khalil, Md. Ibrahim, et al.
Publicado: (2015)

Gamma Irradiation Increases the Antioxidant Properties of Tualang Honey Stored Under Different Conditions
por: Khalil, Md. Ibrahim, et al.
Publicado: (2012)

Antibacterial effect of Manuka honey on Clostridium difficile
por: Hammond, Eric N, et al.
Publicado: (2013)

Antibiofilm Activity of Manuka Honey in Combination with Antibiotics
por: Campeau, Michelle E. M., et al.
Publicado: (2014)

Therapeutic Manuka Honey: No Longer So Alternative
por: Carter, Dee A., et al.
Publicado: (2016)

Characterization of immunomodulatory responses induced by manuka honey
por: Masad, Razan J., et al.
Publicado: (2022)

Identification of Phenolic Acids and Flavonoids in Monofloral Honey from Bangladesh by High Performance Liquid Chromatography: Determination of Antioxidant Capacity
por: Moniruzzaman, Mohammed, et al.
Publicado: (2014)

Determination of Carbamate and Organophosphorus Pesticides in Vegetable Samples and the Efficiency of Gamma-Radiation in Their Removal
por: Chowdhury, Muhammed Alamgir Zaman, et al.
Publicado: (2014)

A comparative study of antibacterial and antivirulence activities of four selected honeys to Manuka honey
por: Al-kafaween, Mohammad A., et al.
Publicado: (2022)

Reinventing the Honey Industry: Opportunities of the Stingless Bee
por: Mustafa, Mohd Zulkifli, et al.
Publicado: (2018)

Manuka honey: an emerging natural food with medicinal use
por: Patel, Seema, et al.
Publicado: (2013)

Biofilm formation of Clostridium difficile and susceptibility to Manuka Honey
por: Hammond, Eric N, et al.
Publicado: (2014)

Antibacterial activity of Manuka honey and its components: An overview
por: Johnston, Matthew, et al.
Publicado: (2018)

Antibacterial activity of varying UMF-graded Manuka honeys
por: Girma, Alodia, et al.
Publicado: (2019)

Tualang Honey Protects the Rat Midbrain and Lung against Repeated Paraquat Exposure
por: Tang, Suk Peng, et al.
Publicado: (2017)

Manuka honey treatment of biofilms of Pseudomonas aeruginosa results in the emergence of isolates with increased honey resistance
por: Camplin, Aimee L, et al.
Publicado: (2014)

Comparison of the antimicrobial and antivirulence activities of Sidr and Tualang honeys with Manuka honey against Staphylococcus aureus
por: Al-Kafaween, Mohammad A., et al.
Publicado: (2023)

Both Manuka and Non-Manuka Honey Types Inhibit Antibiotic Resistant Wound-Infecting Bacteria
por: Hewett, Samantha R., et al.
Publicado: (2022)

Phytochemical Compounds of Raw Versus Methanol-Extracted Kelulut, Tualang, and Manuka Honeys
por: Chu, Liu Imm, et al.
Publicado: (2023)

Discrimination of Tunisian Honey by Mineral and Trace Element Chemometrics Profiling
por: Di Bella, Giuseppa, et al.
Publicado: (2021)

Preclinical development of MGO Manuka Honey microemulsion for blepharitis management
por: Craig, Jennifer P, et al.
Publicado: (2017)

Manuka Honey: A Potent Cariostatic Agent— An in vitro Study
por: Beena, Javaregowda P, et al.
Publicado: (2018)

Periodontal Application of Manuka Honey: Antimicrobial and Demineralising Effects In Vitro
por: Safii, Syarida H., et al.
Publicado: (2017)

The Influence of In Vitro Gastrointestinal Digestion on the Anticancer Activity of Manuka Honey
por: Cianciosi, Danila, et al.
Publicado: (2020)

Quantitative comparison of manuka and clover honey proteomes with royal jelly
por: Paget, Blake W., et al.
Publicado: (2023)

Enhanced Bioactivity of Tailor-Made Glycolipid Enriched Manuka Honey
por: Delavault, André, et al.
Publicado: (2022)

Bone Mechanical Properties and Mineral Density in Response to Cessation of Jumping Exercise and Honey Supplementation in Young Female Rats
por: Tavafzadeh, Somayeh Sadat, et al.
Publicado: (2015)

Chemical Analyses and Antimicrobial Activity of Nine Kinds of Unifloral Chinese Honeys Compared to Manuka Honey (12+ and 20+)
por: Zhang, Yan-Zheng, et al.
Publicado: (2021)

Mineral and Trace Element Analysis of Australian/Queensland Apis mellifera Honey
por: Hungerford, Natasha L., et al.
Publicado: (2020)

Cannot write session to /tmp/vufind_sessions/sess_ggb4lpo62ktfe000rai7ssebme