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Microbe–Host Interactions are Positively and Negatively Regulated by Galectin–Glycan Interactions

Microbe–host interactions are complex processes that are directly and indirectly regulated by a variety of factors, including microbe presentation of specific molecular signatures on the microbial surface, as well as host cell presentation of receptors that recognize these pathogen signatures. Cell...

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Detalles Bibliográficos
Autores principales: Baum, Linda G., Garner, Omai B., Schaefer, Katrin, Lee, Benhur
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4061488/
https://www.ncbi.nlm.nih.gov/pubmed/24995007
http://dx.doi.org/10.3389/fimmu.2014.00284

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