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Bet v 1 and homologous food allergens are similarly processed by antigen-presenting cells but differ in T cell reactivity

Detalles Bibliográficos
Autores principales:	Kitzmueller, Claudia, Zulehner, Nora, Roulias, Anargyros, Briza, Peter, Ferreira, Fatima, Bohle, Barbara
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2014
Materias:	Oral Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4072225/ http://dx.doi.org/10.1186/2045-7022-4-S2-O12

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