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The high colon cancer risk in African Americans can be reduced by dietary modification

Detalles Bibliográficos
Autor principal: O’Keefe, Stephen
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2014
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4073094/
http://dx.doi.org/10.1186/2049-3002-2-S1-O22
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author O’Keefe, Stephen
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spelling pubmed-40730942014-07-01 The high colon cancer risk in African Americans can be reduced by dietary modification O’Keefe, Stephen Cancer Metab Oral Presentation BioMed Central 2014-05-28 /pmc/articles/PMC4073094/ http://dx.doi.org/10.1186/2049-3002-2-S1-O22 Text en Copyright © 2014 O’Keefe; licensee BioMed Central Ltd. http://creativecommons.org/licenses/by/4.0 This is an Open Access article distributed under the terms of the Creative Commons Attribution License (http://creativecommons.org/licenses/by/4.0), which permits unrestricted use, distribution, and reproduction in any medium, provided the original work is properly cited. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated.
spellingShingle Oral Presentation
O’Keefe, Stephen
The high colon cancer risk in African Americans can be reduced by dietary modification
title The high colon cancer risk in African Americans can be reduced by dietary modification
title_full The high colon cancer risk in African Americans can be reduced by dietary modification
title_fullStr The high colon cancer risk in African Americans can be reduced by dietary modification
title_full_unstemmed The high colon cancer risk in African Americans can be reduced by dietary modification
title_short The high colon cancer risk in African Americans can be reduced by dietary modification
title_sort high colon cancer risk in african americans can be reduced by dietary modification
topic Oral Presentation
url https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4073094/
http://dx.doi.org/10.1186/2049-3002-2-S1-O22
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