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The high colon cancer risk in African Americans can be reduced by dietary modification

Detalles Bibliográficos
Autor principal:	O’Keefe, Stephen
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	BioMed Central 2014
Materias:	Oral Presentation
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4073094/ http://dx.doi.org/10.1186/2049-3002-2-S1-O22

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