Cargando…
Do Roux-en-Y gastric bypass patients meet the dietary guidelines?
Autores principales: | Gesquiere, Ina, Van Meerbeeck, Kelly, Foulon, Veerle, Augustijns, Patrick, Lannoo, Matthias, Meulemans, Ann, Van der Schueren, Bart, Matthys, Christophe |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
BioMed Central
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4092308/ http://dx.doi.org/10.1186/2049-3258-72-S1-P4 |
Ejemplares similares
-
At similar weight loss, dietary composition determines the degree of glycemic improvement in diet-induced obese C57BL/6 mice
por: Vangoitsenhoven, Roman, et al.
Publicado: (2018) -
Thin bones: Vitamin D and calcium handling after bariatric surgery
por: Corbeels, Katrien, et al.
Publicado: (2018) -
Dietary Intake of Parkinson's Disease Patients
por: Baert, Florence, et al.
Publicado: (2020) -
The cardiometabolic profile and related dietary intake of Ugandans living with HIV and AIDS
por: Kiyimba, Tonny, et al.
Publicado: (2022) -
Efficacy of Dietary Polyphenols from Whole Foods and Purified Food Polyphenol Extracts in Optimizing Cardiometabolic Health: A Meta-Analysis of Randomized Controlled Trials
por: Kiyimba, Tonny, et al.
Publicado: (2023)