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Effects of Dietary Potential Acid Production Value on Productivity in Dairy Cows
This study was conducted to estimate the potential acid production value (PAPV) of major diets and to determine the relationship between dietary PAPV and dairy production traits. Estimation of PAPV of major cattle feeds was based on an in vitro technique, which determined the degree of Ca dissociati...
Autores principales: | Kim, E. T., Lee, S. S., Kim, H. J., Song, J. Y., Kim, C.-H., Ha, Jong K. |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Asian-Australasian Association of Animal Production Societies (AAAP) and Korean Society of Animal Science and Technology (KSAST)
2012
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4093105/ https://www.ncbi.nlm.nih.gov/pubmed/25049610 http://dx.doi.org/10.5713/ajas.2012.12020 |
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