Cargando…
Optimization of Processing Parameters for Extraction of Amylase Enzyme from Dragon (Hylocereus polyrhizus) Peel Using Response Surface Methodology
The main goal of this study was to investigate the effect of extraction conditions on the enzymatic properties of thermoacidic amylase enzyme derived from dragon peel. The studied extraction variables were the buffer-to-sample (B/S) ratio (1 : 2 to 1 : 6, w/w), temperature (−18°C to 25°), mixing tim...
Autores principales: | Amid, Mehrnoush, Abdul Manap, Mohd Yazid, Zohdi, Norkhanani |
---|---|
Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Hindawi Publishing Corporation
2014
|
Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4094733/ https://www.ncbi.nlm.nih.gov/pubmed/25050403 http://dx.doi.org/10.1155/2014/640949 |
Ejemplares similares
-
Microencapsulation of Purified Amylase Enzyme from Pitaya (Hylocereus polyrhizus) Peel in Arabic Gum-Chitosan using Freeze Drying
por: Amid, Mehrnoush, et al.
Publicado: (2014) -
A Novel Aqueous Two Phase System Composed of a Thermo-Separating Polymer and an Organic Solvent for Purification of Thermo-Acidic Amylase Enzyme from Red Pitaya (Hylocereus polyrhizus) Peel
por: Amid, Mehrnoush, et al.
Publicado: (2014) -
Purification and Characterization of Alkaline-Thermostable Protease Enzyme from Pitaya (Hylocereus polyrhizus) Waste: A Potential Low Cost of the Enzyme
por: Amid, Mehrnoush, et al.
Publicado: (2014) -
Optimization of Extraction of Novel Pectinase Enzyme Discovered in Red Pitaya (Hylocereus polyrhizus) Peel
por: Zohdi, Nor Khanani, et al.
Publicado: (2013) -
Isolation and Identification of Myo-Inositol Crystals from Dragon Fruit (Hylocereus polyrhizus)
por: Rebecca, Ow Phui San, et al.
Publicado: (2012)