Selective Isolation of Trypsin Inhibitor and Lectin from Soybean Whey by Chitosan/Tripolyphosphate/Genipin Co-Crosslinked Beads

Selective isolation of Kunitz trypsin inhibitor (KTI) and lectin from soybean whey solutions by different types of chitosan beads was investigated. The chitosan beads were co-crosslinked with tripolyphosphate/genipin in solutions at pH 5, 7 or 9 (CB5, CB7, CB9). The maximum adsorption ratios of chit...

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Detalles Bibliográficos
Autores principales: Chang, Yu-Lung, Liu, Tristan C., Tsai, Min-Lang
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2014
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4100134/
https://www.ncbi.nlm.nih.gov/pubmed/24901528
http://dx.doi.org/10.3390/ijms15069979

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4100134/
https://www.ncbi.nlm.nih.gov/pubmed/24901528
http://dx.doi.org/10.3390/ijms15069979

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